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营养状况与希腊老年人群认知障碍和抑郁症状的严重程度有关。

Nutritional status is associated with the degree of cognitive impairment and depressive symptoms in a Greek elderly population.

机构信息

Department of Food Science and Nutrition, School of Environment, University of Aegean, Myrina, Lemnos, Greece.

Department of Neurology, School of Medicine, Democritus University of Thrace, Alexandroupoli, Greece.

出版信息

Nutr Neurosci. 2020 Mar;23(3):201-209. doi: 10.1080/1028415X.2018.1486940. Epub 2018 Jun 19.

Abstract

Cognitive impairment and malnutrition are two important public health issues in the elderly, which have been associated with their mental health. This study aims to evaluate the nutritional status of an elderly population in Greece, and its association with the grade of cognitive decline, anthropometric measures and psychological status. A total of 2092 elderly men and women were enrolled from seven Greek cities. Mini Nutritional Assessment (MNA), Mini Mental State Examination (MMSE) and Geriatric Depression Scale (GDS) questionnaires were used to assess the impact of nutritional status on cognitive abilities and psychological status of the participants. Of the elderly, 35.0% were at risk of malnutrition and 11.3% were malnourished, while 34.4% of the participants had impaired cognitive function, and 32.3% showed depressive symptoms. Malnutrition was more frequently observed in participants presenting cognitive impairment, and depressive symptoms. In multiple regression analysis, nutritional status was independently associated with cognitive and psychological status. A high prevalence of malnutrition was recorded in this elderly population sample, which was directly associated with cognitive impairment and depression. Diagnostic tools such as MNA, MMSE, and GDS are strongly recommended to be applied as a routine clinical practice in the elderly to timely and effectively address these health problems.

摘要

认知障碍和营养不良是老年人面临的两个重要公共卫生问题,它们与老年人的心理健康密切相关。本研究旨在评估希腊老年人群的营养状况,并探讨其与认知衰退程度、人体测量学指标和心理状态的关系。本研究共纳入了来自希腊七个城市的 2092 名老年人。采用 Mini 营养评估量表(MNA)、Mini 精神状态检查量表(MMSE)和老年抑郁量表(GDS)评估营养状况对参与者认知能力和心理状态的影响。结果显示,35.0%的老年人存在营养不良风险,11.3%的老年人存在营养不良,34.4%的参与者存在认知功能障碍,32.3%的参与者存在抑郁症状。营养不良在认知障碍和抑郁症状患者中更为常见。多元回归分析结果显示,营养状况与认知和心理状态独立相关。该老年人群样本中存在较高的营养不良发生率,且营养不良与认知障碍和抑郁直接相关。建议在老年人中常规应用 MNA、MMSE 和 GDS 等诊断工具,以便及时有效地解决这些健康问题。

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