Department of Physiology and Pharmacology, Karolinska Institutet, Stockholm, Sweden.
J Intern Med. 2019 Jan;285(1):2-18. doi: 10.1111/joim.12818. Epub 2018 Aug 28.
Cardiovascular disorders including hypertension and associated renal disease are major health problems affecting more than 1.5 billion people worldwide. Apart from nonmodifiable factors such as ageing, family history and gender, both sedentary lifestyle and unhealthy dietary habits are considered as major risk factors. The disorders are interrelated suggesting common pathological pathways. Mechanistically, oxidative stress and compromised function of the nitric oxide synthase (NOS) system leading to endothelial dysfunction and reduction in nitric oxide (NO) bioavailability have been widely implicated and associated with development and progression of disease. New strategies that correct this redox imbalance and increase NO bioactivity may have major clinical implications. The inorganic anions, nitrate and nitrite, are endogenously formed by oxidization of NOS-derived NO, but there are also high amounts of nitrate in our daily diet. In this regard, accumulated evidence over the past two decades demonstrates that these anions can be recycled back to NO and other bioactive nitrogen oxides, thus offering an attractive alternative strategy for therapeutic exploitation. In this review, we describe how dietary stimulation of the nitrate-nitrite-NO pathway affects cardiovascular and renal functions in health and disease via modulation of oxidative stress and NO bioavailability. Clinical studies addressing potential effects on the renal system are still limited, but blood pressure-lowering effects of nitrate supplementation have been demonstrated in healthy and hypertensive subjects as well as in patients with chronic kidney disease. However, larger clinical studies are warranted to reveal whether chronic nitrate treatment can slow-down the progression of cardiorenal disease and associated complications.
心血管疾病包括高血压和相关的肾脏疾病是全球性的重大健康问题,影响着全球超过 15 亿人。除了不可改变的因素,如年龄、家族史和性别外,久坐的生活方式和不健康的饮食习惯也被认为是主要的风险因素。这些疾病相互关联,提示存在共同的病理途径。从机制上讲,氧化应激和一氧化氮合酶(NOS)系统功能受损导致内皮功能障碍和一氧化氮(NO)生物利用度降低,这与疾病的发生和发展广泛相关。纠正这种氧化还原失衡和增加 NO 生物活性的新策略可能具有重要的临床意义。无机阴离子硝酸盐和亚硝酸盐是由 NOS 衍生的 NO 氧化形成的内源性物质,但我们的日常饮食中也含有大量的硝酸盐。在这方面,过去二十年的大量证据表明,这些阴离子可以被回收回 NO 和其他生物活性氮氧化物,从而为治疗性开发提供了一种有吸引力的替代策略。在这篇综述中,我们描述了饮食刺激硝酸盐-亚硝酸盐-NO 途径如何通过调节氧化应激和 NO 生物利用度来影响健康和疾病中的心血管和肾功能。针对肾脏系统潜在影响的临床研究仍然有限,但硝酸盐补充已被证明在健康和高血压受试者以及慢性肾病患者中具有降压作用。然而,需要更大的临床研究来揭示慢性硝酸盐治疗是否可以减缓心肾疾病及其相关并发症的进展。