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血清脂肪酸与登革热向登革出血热/登革休克综合征的进展。

Serum fatty acids and progression from dengue fever to dengue haemorrhagic fever/dengue shock syndrome.

机构信息

1Department of Epidemiology,University of Michigan School of Public Health,Ann Arbor,MI 48109,USA.

3Facultad de Salud, Centro de Investigaciones Epidemiológicas,Universidad Industrial de Santander,Bucaramanga,Colombia.

出版信息

Br J Nutr. 2018 Oct;120(7):787-796. doi: 10.1017/S0007114518002039. Epub 2018 Aug 14.

Abstract

PUFA might modulate inflammatory responses involved in the development of severe dengue. We aimed to examine whether serum PUFA concentrations in patients diagnosed with dengue fever (DF) were related to the risk of progression to dengue haemorrhagic fever/dengue shock syndrome (DHF/DSS). A secondary aim was to assess correlations between fatty acids (FA) and inflammatory biomarkers in patients with DF. We conducted a prospective case-control study nested within a cohort of patients who were diagnosed with DF and followed during the acute episode. We compared the distribution of individual FA (% of total FA) at onset of fever between 109 cases who progressed to DHF/DSS and 235 DF non-progressing controls using unconditional logistic regression. We estimated correlations between baseline FA and cytokine concentrations and compared FA concentrations between the acute episode and >1 year post-convalescence in a subgroup. DHA was positively related to progression to DHF/DSS (multivariable adjusted OR (AOR) for DHA in quintile 5 v. 1=5·34, 95 % CI 2·03, 14·1; P trend=0·007). Dihomo-γ-linolenic acid (DGLA) was inversely associated with progression (AOR for quintile 5 v. 1=0·30, 95 % CI 0·13, 0·69; P trend=0·007). Pentadecanoic acid concentrations were inversely related to DHF/DSS. Correlations of PUFA with cytokines at baseline were low. PUFA were lower during the acute episode than in a disease-free period. In conclusion, serum DHA in patients with DF predicts higher odds of progression to DHF/DSS whereas DGLA and pentadecanoic acid predict lower odds.

摘要

多不饱和脂肪酸(PUFA)可能调节与重症登革热发展相关的炎症反应。我们旨在研究诊断为登革热(DF)的患者血清 PUFA 浓度是否与发展为登革出血热/登革休克综合征(DHF/DSS)的风险相关。次要目的是评估 DF 患者中脂肪酸(FA)与炎症生物标志物之间的相关性。我们进行了一项前瞻性病例对照研究,嵌套在一组被诊断为 DF 并在急性发作期间进行随访的患者队列中。我们使用非条件逻辑回归比较了 109 例进展为 DHF/DSS 的病例和 235 例 DF 非进展对照组在发热开始时个体 FA(总 FA 的百分比)的分布。我们估计了基线 FA 与细胞因子浓度之间的相关性,并在亚组中比较了急性发作和 >1 年恢复期之间的 FA 浓度。DHA 与进展为 DHF/DSS 呈正相关(DHA 五分位数 5 与 1 的多变量调整比值比(AOR)=5.34,95%CI 2.03, 14.1;趋势 P=0.007)。二高-γ-亚麻酸(DGLA)与进展呈负相关(五分位数 5 与 1 的 AOR=0.30,95%CI 0.13, 0.69;趋势 P=0.007)。十五烷酸浓度与 DHF/DSS 呈负相关。PUFA 与基线细胞因子的相关性较低。在急性发作期间,PUFA 低于无疾病期。总之,DF 患者血清中的 DHA 预测进展为 DHF/DSS 的可能性更高,而 DGLA 和十五烷酸则预测可能性更低。

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