Vollrath Margarete E, Torgersen Svenn, Torgersen Leila
Division of Mental and Physical Health, Norwegian Institute of Public Health, PO Box 222, Skøyen, 0213, Oslo, Norway.
Department of Psychology, Faculty of Social Sciences, University of Oslo, PO Box 1094, Blindern, 0317, Oslo, Norway.
BMC Res Notes. 2018 Sep 10;11(1):654. doi: 10.1186/s13104-018-3768-9.
Our aim is to examine the associations of the Big Five personality factors with eating behaviors in children using a cross-sectional study in 1543 randomly Norwegian 7-12 year olds.
Mothers rated the hierarchical personality inventory for children, and the child eating behaviour questionnaire to describe her child. Personality and eating behaviors were substantially associated in bivariate correlations and multivariate analyses of variance. The strongest predictors of eating behaviors were neuroticism, followed by agreeableness and conscientiousness. Neuroticism correlated the highest with slow eating, emotional undereating, food responsiveness, and emotional overeating, and showed minor associations with satiety responsiveness, and fussiness. Neuroticism was not associated with enjoyment of food. Agreeableness was associated with low fussiness, low emotional undereating, low food responsiveness and low emotional overeating, conscientiousness was associated with low satiety responsiveness, and food responsiveness, and extraversion and imagination were associated with high enjoyment of food.
我们的目标是通过对1543名随机抽取的挪威7至12岁儿童进行横断面研究，来检验大五人格因素与儿童饮食行为之间的关联。
母亲们对儿童分层人格量表以及儿童饮食行为问卷进行评分，以描述她们的孩子。在双变量相关性分析和多变量方差分析中，人格与饮食行为存在显著关联。饮食行为的最强预测因素是神经质，其次是宜人性和尽责性。神经质与进食慢、情绪性进食不足、食物反应性和情绪性暴饮暴食的相关性最高，与饱腹感反应性和挑食的相关性较小。神经质与食物享受感无关。宜人性与低挑食、低情绪性进食不足、低食物反应性和低情绪性暴饮暴食相关，尽责性与低饱腹感反应性和食物反应性相关，外向性和想象力与高食物享受感相关。
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