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蓝靛果对高脂饮食喂养小鼠的抗肥胖和预防脂肪肝活性。

Anti-obesity and fatty liver-preventing activities of Lonicera caerulea in high-fat diet-fed mice.

机构信息

Aribio Co. Ltd., Seongnam, Gyeonggi 13487, Republic of Korea.

Department of Food and Nutrition, College of BioNano Technology, Gachon University, Seongnam, Gyeonggi 13120, Republic of Korea.

出版信息

Int J Mol Med. 2018 Dec;42(6):3047-3064. doi: 10.3892/ijmm.2018.3879. Epub 2018 Sep 14.

DOI:10.3892/ijmm.2018.3879
PMID:30221679
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC6202101/
Abstract

Blue honeysuckle (BH, Lonicera caerulea) is used as a traditional medicine in Russia, Japan and China, but is not commonly considered as an edible berry in Europe, USA or Korea. BH has been revealed to decrease serum cholesterol and triacylglycerol (triglyceride or TG) levels through the activation of AMP‑activated protein kinase (AMPK), thus it is expected to be a health functional food and pharmaceutical agent for the prevention of non‑alcoholic liver damage, in addition to effects as a suppressor of hyperlipidemia and as an anti‑obesity agent. In the present study, the pharmacological activity of BH extract (BHe) was observed in high‑fat diet (HFD)‑fed mice. Significant increases in fat pad weight, body weight, fat accumulation (body and abdominal fat density, and thickness of the periovarian and abdominal wall) and serum biochemical levels (aspartate transaminase, alanine aminotransferase, alkaline phosphatase, lactate dehydrogenase, γ‑glutamyltransferase, total cholesterol, low‑density lipoprotein and TG, with the exception of high‑density lipoprotein) were observed in HFD‑fed mice. In addition, increases in adipocyte hypertrophy, the area of steatohepatitis and hepatocyte hypertrophy were observed, whereas decreased zymogen content was identified upon histopathological observation. Increased deterioration of the endogenous antioxidant defense system (liver catalase, glutathione and superoxide dismutase) and hepatic lipid peroxidation was observed. In addition, there were decreases in hepatic glucokinase activity, AMPKα1 and AMPKα2 mRNA expression, adipose tissue uncoupling protein 2 expression, and adiponectin mRNA expression, increases in phosphoenolpyruvate carboxykinase and glucose‑6‑phosphatase activity, hepatic acetyl‑CoA carboxylase 1 mRNA expression, and the expression of leptin, CCAAT/enhancer‑binding protein (C/EBP) α, C/EBPβ and sterol‑regulatory‑element‑binding protein 1c mRNA in the periovarian tissue. Furthermore, non‑alcoholic fatty liver disease (NAFLD) and obesity were significantly inhibited by the continuous administration of BHe for 84 days. These results revealed that BHe may be a promising novel drug or functional food candidate for the treatment of obesity and NAFLD.

摘要

蓝靛果(BH,忍冬科蓝靛果)在俄罗斯、日本和中国被用作传统药物,但在欧洲、美国和韩国并不常被视为可食用的浆果。BH 通过激活 AMP 激活的蛋白激酶(AMPK),已被证明可降低血清胆固醇和三酰甘油(甘油三酯或 TG)水平,因此有望成为预防非酒精性肝损伤的健康功能性食品和药物制剂,除了作为高血脂抑制剂和抗肥胖剂的作用外。在本研究中,观察了 BH 提取物(BHe)在高脂肪饮食(HFD)喂养的小鼠中的药理学活性。HFD 喂养的小鼠的脂肪垫重量、体重、脂肪堆积(身体和腹部脂肪密度、卵巢周围和腹壁厚度)和血清生化水平(天冬氨酸转氨酶、丙氨酸转氨酶、碱性磷酸酶、乳酸脱氢酶、γ-谷氨酰转移酶、总胆固醇、低密度脂蛋白和 TG,高密度脂蛋白除外)显著增加。此外,观察到脂肪细胞肥大、肝炎和肝细胞肥大面积增加,而组织病理学观察发现酶原含量减少。内源性抗氧化防御系统(肝过氧化氢酶、谷胱甘肽和超氧化物歧化酶)和肝脂质过氧化的恶化增加。此外,肝葡糖激酶活性、AMPKα1 和 AMPKα2 mRNA 表达、脂肪组织解偶联蛋白 2 表达和脂联素 mRNA 表达降低,磷酸烯醇丙酮酸羧激酶和葡萄糖-6-磷酸酶活性、肝乙酰辅酶 A 羧化酶 1 mRNA 表达和卵巢周围组织中瘦素、CCAAT/增强子结合蛋白(C/EBP)α、C/EBPβ 和固醇调节元件结合蛋白 1c mRNA 的表达增加。此外,BHe 连续给药 84 天可显著抑制非酒精性脂肪性肝病(NAFLD)和肥胖。这些结果表明,BHe 可能是治疗肥胖症和 NAFLD 的有前途的新型药物或功能性食品候选物。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/53e3/6202101/ffad514f1a13/IJMM-42-06-3047-g06.jpg
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https://cdn.ncbi.nlm.nih.gov/pmc/blobs/53e3/6202101/638716ff6b0b/IJMM-42-06-3047-g02.jpg
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