Photosynthesis and Climate Change Laboratory, Department of Plant Sciences, University of Hyderabad, Hyderabad, 500046, India.
Yogi Vemana University, Kadapa, Andhra Pradesh, 516003, India.
Photosynth Res. 2019 Mar;139(1-3):425-439. doi: 10.1007/s11120-018-0586-9. Epub 2018 Sep 22.
In the current study, pigeonpea (Cajanus cajan L.), a promising legume food crop was assessed for its photosynthetic physiology, antioxidative system as well as C and N metabolism under elevated CO and combined drought stress (DS). Pigeonpea was grown in open top chambers under elevated CO (600 µmol mol) and ambient CO (390 ± 20 µmol mol) concentrations, later subjected to DS by complete water withholding. The DS plants were re-watered and recovered (R) to gain normal physiological growth and assessed the recoverable capacity in both elevated and ambient CO concentrations. The elevated CO grown pigeonpea showed greater gas exchange physiology, nodule mass and total dry biomass over ambient CO grown plants under well-watered (WW) and DS conditions albeit a decrease in leaf relative water content (LRWC). Glucose, fructose and sucrose levels were measured to understand the role of hexose to sucrose ratios (H:S) in mediating the drought responses. Free amino acid levels as indicative of N assimilation provided insights into C and N balance under DS and CO interactions. The enzymatic and non-enzymatic antioxidants showed significant upregulation in elevated CO grown plants under DS thereby protecting the plant from oxidative damage caused by the reactive oxygen species. Our results clearly demonstrated the protective role of elevated CO under DS at lower LRWC and gained comparative advantage of mitigating the DS-induced damage over ambient CO grown pigeonpea.
在当前的研究中,评估了羽扇豆(Cajanus cajan L.)作为一种有前途的豆科食物作物,在升高的 CO 和综合干旱胁迫(DS)下,其光合作用生理学、抗氧化系统以及 C 和 N 代谢情况。羽扇豆在开顶式气室中于升高的 CO(600 μmol mol)和环境 CO(390 ± 20 μmol mol)浓度下生长,随后通过完全停水进行 DS。将 DS 植物重新浇水并恢复(R)以获得正常的生理生长,并在升高和环境 CO 浓度下评估可恢复能力。在 WW 和 DS 条件下,与环境 CO 生长的羽扇豆相比,升高的 CO 生长的羽扇豆表现出更高的气体交换生理学、根瘤质量和总干生物量,尽管叶片相对含水量(LRWC)下降。测量葡萄糖、果糖和蔗糖水平以了解己糖与蔗糖比值(H:S)在调节干旱反应中的作用。作为氮同化指示的游离氨基酸水平为 DS 和 CO 相互作用下的 C 和 N 平衡提供了见解。在 DS 下,升高的 CO 生长的植物中的酶和非酶抗氧化剂表现出显著的上调,从而保护植物免受活性氧引起的氧化损伤。我们的研究结果清楚地表明,在较低的 LRWC 下,DS 下升高的 CO 具有保护作用,并相对于环境 CO 生长的羽扇豆具有减轻 DS 诱导的损伤的比较优势。