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酿酒酵母中稳定维持质粒所需的一个核基因。

A nuclear gene of Saccharomyces cerevisiae needed for stable maintenance of plasmids.

作者信息

Kikuchi Y, Toh-e A

出版信息

Mol Cell Biol. 1986 Nov;6(11):4053-9. doi: 10.1128/mcb.6.11.4053-4059.1986.

Abstract

We have isolated host mutants of Saccharomyces cerevisiae in which the 2 microns plasmid is poorly maintained. All the mutants tested constituted one complementation group, which was designated map1 (maintenance of plasmid). Minichromosomes carrying a chromosomal replication origin and a centromere were affected in the mutants. Two types of hybrid plasmids generated in vivo and in vitro appeared to compensate for the mutations and had DNA regions containing multiple ARS (autonomously replicating sequence) or a set of 2 microns inverted repeat sequences. These results suggested that poor maintenance of plasmids was due to low levels of replication, probably at the initiation of replication.

摘要

我们已经分离出酿酒酵母的宿主突变体,其中2微米质粒维持不良。所有测试的突变体构成一个互补群,命名为map1(质粒维持)。携带染色体复制起点和着丝粒的微型染色体在突变体中受到影响。体内和体外产生的两种类型的杂交质粒似乎能补偿这些突变,并且具有包含多个自主复制序列(ARS)或一组2微米反向重复序列的DNA区域。这些结果表明,质粒维持不良是由于复制水平低,可能是在复制起始阶段。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ffb1/367171/222e0e586fc9/molcellb00095-0499-a.jpg

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