Beijing Advanced Innovation Center for Food Nutrition and Human Health, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, China.
Beijing Higher Institution Engineering Research Center of Animal Product, Beijing 100083, China.
Nutrients. 2018 Oct 4;10(10):1434. doi: 10.3390/nu10101434.
Osteoporosis is a common skeletal disorder in humans and gelatin hydrolysates from mammals have been reported to improve osteoporosis. In this study, 13-month-old mice were used to evaluate the effects of collagen hydrolysates (CHs) from silver carp skin on osteoporosis. No significant differences were observed in mice body weight, spleen or thymus indices after daily intake of antioxidant collagen hydrolysates (ACH; 200 mg/kg body weight (bw) (LACH), 400 mg/kg bw (MACH), 800 mg/kg bw (HACH)), collagenase hydrolyzed collagen hydrolysates (CCH) or proline (400 mg/kg body weight) for eight weeks, respectively. ACH tended to improve bone mineral density, increase bone hydroxyproline content, enhance alkaline phosphatase (ALP) level and reduce tartrate-resistant acid phosphatase 5b (TRAP-5b) activity in serum, with significant differences observed between the MACH and model groups ( < 0.05). ACH exerted a better effect on osteoporosis than CCH at the identical dose, whereas proline had no significant effect on repairing osteoporosis compared to the model group. Western blotting results demonstrated that CHs mainly increased bone remodeling by stimulating the transforming growth factor β1 (TGF-β1)/Smad signaling pathway and improving the interaction between collagen and α2β1 integrin. The results indicated that CHs from fish could be applied to alleviate osteoporosis or treat bone loss.
骨质疏松症是一种常见的人类骨骼疾病,据报道哺乳动物的明胶水解物可改善骨质疏松症。在这项研究中,使用 13 个月大的小鼠来评估来自银鲤鱼皮的胶原蛋白水解物 (CHs) 对骨质疏松症的影响。每天摄入抗氧化胶原蛋白水解物 (ACH; 200mg/kg 体重 (bw) (LACH)、400mg/kg bw (MACH)、800mg/kg bw (HACH))、胶原酶水解的胶原蛋白水解物 (CCH) 或脯氨酸 (400mg/kg 体重) 8 周后,小鼠体重、脾脏或胸腺指数均无显著差异。ACH 可改善骨矿物质密度,增加羟脯氨酸含量,提高碱性磷酸酶 (ALP) 水平,降低血清中抗酒石酸酸性磷酸酶 5b (TRAP-5b) 活性,MACH 组与模型组之间存在显著差异 ( < 0.05)。ACH 在相同剂量下对骨质疏松症的作用优于 CCH,而脯氨酸与模型组相比对修复骨质疏松症没有显著作用。Western blot 结果表明,CHs 主要通过刺激转化生长因子 β1 (TGF-β1)/Smad 信号通路和改善胶原蛋白与 α2β1 整合素之间的相互作用来增加骨重塑,从而发挥作用。结果表明,来自鱼类的 CHs 可用于缓解骨质疏松症或治疗骨丢失。