Mehta Jay, Rayalam Srujana, Wang Xinyu
Department of Pharmaceutical Sciences, School of Pharmacy, Philadelphia College of Osteopathic Medicine-Georgia Campus, 625 Old Peachtree Road NW, Suwanee, GA 30024, USA.
Antioxidants (Basel). 2018 Oct 20;7(10):147. doi: 10.3390/antiox7100147.
Oxidative stress, an imbalance between reactive oxygen species and antioxidants, has been witnessed in pathophysiological states of many disorders. Compounds identified from natural sources have long been recognized to ameliorate oxidative stress due to their inherent antioxidant activities. Here, we summarize the cytoprotective effects and mechanisms of natural or naturally derived synthetic compounds against oxidative stress. These compounds include: caffeic acid phenethyl ester (CAPE) found in honey bee propolis, curcumin from turmeric roots, resveratrol abundant in grape, and 1-[2-cyano-3,12-dioxooleana-1,9(11)-dien-28-oyl] imidazole (CDDO-Im), a synthetic triterpenoid based on naturally occurring oleanolic acid. Cytoprotective effects of these compounds in diseases conditions like cardiovascular diseases and obesity to decrease oxidative stress are discussed.
氧化应激,即活性氧与抗氧化剂之间的失衡,在许多疾病的病理生理状态中都有出现。长期以来,人们一直认为从天然来源鉴定出的化合物因其固有的抗氧化活性而能改善氧化应激。在此,我们总结了天然或天然衍生的合成化合物对抗氧化应激的细胞保护作用及其机制。这些化合物包括:蜜蜂蜂胶中发现的咖啡酸苯乙酯(CAPE)、姜黄根中的姜黄素、葡萄中富含的白藜芦醇,以及1-[2-氰基-3,12-二氧代齐墩果-1,9(11)-二烯-28-酰基]咪唑(CDDO-Im),一种基于天然存在的齐墩果酸的合成三萜类化合物。讨论了这些化合物在心血管疾病和肥胖等疾病状态下通过降低氧化应激发挥的细胞保护作用。