Nadin-Davis S, Pope L, Ogunremi D, Brooks B, Devenish J
Animal Health Microbiology, Ottawa Laboratory Fallowfield, Canadian Food Inspection Agency, 3851 Fallowfield Road, Ottawa, ON K2H 8P9, Canada.
Can J Microbiol. 2019 Feb;65(2):162-173. doi: 10.1139/cjm-2018-0417. Epub 2018 Nov 5.
A real-time PCR (qPCR) regimen, using up to six genetic targets, was developed to rapidly detect Salmonella and in particular identify Salmonella Enteritidis. The test regimen was first evaluated using a reference culture collection of Salmonella to confirm the appropriateness of the selected targets, which included up to three genetic markers for discrimination of Salmonella Enteritidis from other Salmonella serovars commonly found in poultry facilities. The qPCR procedure was then compared with culture methods used to detect Salmonella using a collection of enrichment broths previously generated from 239 environmental samples collected from a large number of hatchery facilities across Canada over several years. The qPCR regimen facilitated specific detection of Salmonella Enteritidis, and on a sample basis, it showed excellent agreement with the culture methods. Moreover, in many cases, qPCR detected Salmonella earlier in the culture process than did the culture method. Application of this method will significantly shorten test times and allow more timely identification of infected poultry premises, thereby improving present programmes aimed at controlling Salmonella Enteritidis at the environmental source.
开发了一种使用多达六个基因靶点的实时聚合酶链反应(qPCR)方案,用于快速检测沙门氏菌,特别是鉴定肠炎沙门氏菌。该检测方案首先使用沙门氏菌参考培养物进行评估,以确认所选靶点的适用性,其中包括多达三个用于区分肠炎沙门氏菌与家禽设施中常见的其他沙门氏菌血清型的基因标记。然后,使用多年来从加拿大大量孵化场设施收集的239份环境样本预先制备的富集肉汤集合,将qPCR程序与用于检测沙门氏菌的培养方法进行比较。qPCR方案有助于肠炎沙门氏菌的特异性检测,并且在样本基础上,它与培养方法显示出极好的一致性。此外,在许多情况下,qPCR比培养方法更早地在培养过程中检测到沙门氏菌。该方法的应用将显著缩短检测时间,并允许更及时地识别受感染的家禽场所,从而改进目前旨在从环境源头控制肠炎沙门氏菌的方案。