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本文引用的文献

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The role of inhalant food allergens in occupational asthma.吸入性食物过敏原在职业性哮喘中的作用。
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Impact of cross-reactive carbohydrate determinants on wood dust sensitization.交叉反应碳水化合物决定簇对木尘致敏的影响。
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Castor bean, Ricinus communis.
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Seafood workers and respiratory disease: an update.海鲜工作者与呼吸道疾病:最新研究进展。
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Work-related allergy and asthma in spice mill workers - The impact of processing dried spices on IgE reactivity patterns.香料加工厂工人的职业性过敏和哮喘——加工干香料对 IgE 反应模式的影响。
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罕见及新型职业性吸入变应原。

Rare and new occupational inhalant allergens.

作者信息

Raulf-Heimsoth M, Sander I, Kespohl S, van Kampen V, Brüning T

机构信息

Department of Prevention and Occupational Medicine, Deutsche Gesetzliche Unfallversicherung, Institute of the Ruhr-University Bochum (IPA), Bochum, Germany.

出版信息

Allergol Select. 2017 Aug 4;1(1):65-70. doi: 10.5414/ALX01372E. eCollection 2017.

DOI:10.5414/ALX01372E
PMID:30402604
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC6039993/
Abstract

Occupational airway diseases induced by the inhalation of allergens at workplaces have become common, but the inducing substances are diverse and their pathomechanisms are not always clear. Only few allergens were studied in detail (like wheat flour dust and natural rubber latex) and most of the occupational airway sensitizers were documented only as case reports. In this review rare and exotic occupational Type I-aeroallergens according to their workplace application area (e.g., production of dough and bakery products, handling with decorative and economic plants, wood processing, fish-, shellfish-processing and fish breeding) are described.

摘要

工作场所因吸入过敏原引起的职业性气道疾病已很常见,但诱发物质多种多样,其发病机制也并不总是很清楚。只有少数过敏原得到了详细研究(如小麦粉粉尘和天然橡胶乳胶),大多数职业性气道致敏原仅作为病例报告记录在案。在本综述中,根据其工作场所应用领域(如面团和烘焙食品生产、处理观赏植物和经济作物、木材加工、鱼类和贝类加工及鱼类养殖)描述了罕见和特殊的职业性I型气传过敏原。