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酵母着丝粒和端粒的复制时间。

Time of replication of yeast centromeres and telomeres.

作者信息

McCarroll R M, Fangman W L

机构信息

Department of Genetics, University of Washington, Seattle 98195.

出版信息

Cell. 1988 Aug 12;54(4):505-13. doi: 10.1016/0092-8674(88)90072-4.

Abstract

The time of replication of centromeres and telomeres of the yeast S. cerevisiae was determined by performing Meselson-Stahl experiments with synchronized cells. The nine centromeres examined become hybrid in density early in S phase, eliminating the possibility that a delay in the replication of centromeres until mitosis is responsible for sister chromatid adherence and proper chromosome segregation at anaphase. The conserved sequence element Y', present at most telomeres, replicates late in S phase, as do the unique sequences adjacent to five specific telomeres. The early and late replication times of these structural elements may be either essential for their proper function or a consequence of some architectural feature of the chromosome.

摘要

通过对同步化细胞进行梅塞尔森-斯塔尔实验,确定了酿酒酵母着丝粒和端粒的复制时间。所检测的九个着丝粒在S期早期密度变为杂合,排除了着丝粒复制延迟至有丝分裂才导致姐妹染色单体黏附以及后期染色体正确分离的可能性。大多数端粒处存在的保守序列元件Y'在S期晚期复制,与五个特定端粒相邻的独特序列也是如此。这些结构元件的早期和晚期复制时间可能对其正常功能至关重要,或者是染色体某些结构特征的结果。

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