Dipartimento di Farmacia, Università "G. d'Annunzio" of Chieti-Pescara, Via dei Vestini 31, 66100 Chieti Scalo (CH), Italy.
Molecules. 2018 Nov 21;23(11):3048. doi: 10.3390/molecules23113048.
A simple and easy to handle extraction procedure based on the use of electromagnetic induction heating is described. To assess the potential, scopes, and limitations of this novel process, extraction and subsequent HPLC quantification of emodin from an hydroalcoholic extract of rhizome of (Chinese rhubarb) was selected as the reference experiment. Maceration at room temperature and by heating, ultrasound-assisted, and microwave-assisted extractions were also carried out for comparison. Results obtained with electromagnetic induction heating showed that this methodology performed largely better both in terms of time process and extraction yields.
本文描述了一种简单易用的提取方法,基于电磁感应加热的原理。为了评估这种新型工艺的潜力、范围和局限性,选择从大黄(中国大黄)根茎的水醇提取物中提取大黄素并随后用高效液相色谱法进行定量分析作为参考实验。还进行了室温浸提、加热浸提、超声辅助提取和微波辅助提取的比较。电磁感应加热的结果表明,这种方法在时间过程和提取收率方面都表现出了更好的性能。