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生活方式和血管危险因素与中年期阿尔茨海默病脑生物标志物变化的关联:大纽约地区一项为期 3 年的纵向研究。

Associations of lifestyle and vascular risk factors with Alzheimer's brain biomarker changes during middle age: a 3-year longitudinal study in the broader New York City area.

机构信息

Department of Neurology, Weill Cornell Medical College, New York, USA.

Department of Psychology, Woodrow Wilson School of Public and International Affairs, Princeton University, Princeton, New Jersey, USA.

出版信息

BMJ Open. 2018 Nov 25;8(11):e023664. doi: 10.1136/bmjopen-2018-023664.

Abstract

OBJECTIVE

To investigate the associations between lifestyle and vascular risk factors and changes in Alzheimer's disease (AD) biomarkers (beta-amyloid load via C-PiB PET, glucose metabolism via F-FDG PET and neurodegeneration via structural MRI) and global cognition in middle-aged asymptomatic participants at risk for AD.

DESIGN

Prospective, longitudinal.

SETTING

The study was conducted at New York University Langone/Weill Cornell Medical Centres in New York City.

PARTICIPANTS

Seventy cognitively normal participants from multiple community sources, aged 30-60 years with lifestyle measures (diet, intellectual activity and physical activity), vascular risk measures and two imaging biomarkers visits over at least 2 years, were included in the study.

OUTCOME MEASURES

We examined MRI-based cortical thickness, fluoro-deoxy-glucose (FDG) glucose metabolism and PiB beta-amyloid in AD-vulnerable regions. A global cognitive z-score served as our summary cognition measure. We used regression change models to investigate the associations of clinical, lifestyle and vascular risk measures with changes in AD biomarkers and global cognition.

RESULTS

Diet influenced changes in glucose metabolism, but not amyloid or cortical thickness changes. With and without accounting for demographic measures, vascular risk and baseline FDG measures, lower adherence to a Mediterranean-style diet was associated with faster rates of FDG decline in the posterior cingulate cortex (p≤0.05) and marginally in the frontal cortex (p=0.07). . Higher baseline plasma homocysteine was associated with faster rates of decline in global cognition, with and without accounting for lifestyle and biomarker measures (p=0.048). None of the lifestyle variables were associated with cognition.

CONCLUSIONS

Diet influenced brain glucose metabolism in middle-aged participants, while plasma homocysteine explained variability in cognitive performance. These findings suggest that these modifiable risk factors affect AD risk through different pathways and support further investigation of risk reduction strategies in midlife.

摘要

目的

研究生活方式与血管危险因素与阿尔茨海默病(AD)生物标志物(通过 C-PiB PET 检测β-淀粉样蛋白负荷、通过 F-FDG PET 检测葡萄糖代谢和通过结构 MRI 检测神经退行性变)以及中年无症状 AD 高危人群的整体认知变化之间的关联。

设计

前瞻性、纵向研究。

地点

该研究在纽约市纽约大学朗格尼/威尔康奈尔医学中心进行。

参与者

70 名来自多个社区资源的认知正常参与者,年龄 30-60 岁,具有生活方式措施(饮食、智力活动和体育活动)、血管风险措施和至少 2 年两次成像生物标志物检查,纳入研究。

结果测量

我们检查了 AD 易损区域的 MRI 皮质厚度、氟脱氧葡萄糖(FDG)葡萄糖代谢和 PiB 淀粉样蛋白。一个整体认知 z 分数作为我们的综合认知测量。我们使用回归变化模型来研究临床、生活方式和血管危险因素与 AD 生物标志物和整体认知变化的关联。

结论

饮食影响葡萄糖代谢的变化,但不影响淀粉样蛋白或皮质厚度的变化。无论是否考虑人口统计学措施、血管风险和基线 FDG 测量值,与地中海式饮食较低的依从性相关的是后扣带回皮层(p≤0.05)和额叶皮层(p=0.07)的 FDG 下降速度更快。较高的基线血浆同型半胱氨酸与认知功能下降速度相关,无论是否考虑生活方式和生物标志物测量值(p=0.048)。没有一个生活方式变量与认知有关。

饮食影响中年参与者的大脑葡萄糖代谢,而血浆同型半胱氨酸解释了认知表现的可变性。这些发现表明,这些可改变的危险因素通过不同的途径影响 AD 风险,并支持进一步研究中年的风险降低策略。

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