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丁香叶精油对几种分子鉴定的植物病原菌菌株的毒性作用。

Toxicity effects of L. leaf essential oil against some molecularly identified phytopathogenic bacterial strains.

机构信息

Agricultural Botany Department, Faculty of Agriculture (Saba Basha), Alexandria University, Alexandria, Egypt.

Department of Floriculture Ornamental Horticulture and Garden Design, Faculty of Agriculture (El-Shatby), Alexandria University, Alexandria, Egypt.

出版信息

Nat Prod Res. 2020 Dec;34(23):3394-3398. doi: 10.1080/14786419.2019.1566824. Epub 2019 Jan 28.

DOI:10.1080/14786419.2019.1566824
PMID:30689407
Abstract

Essential oil (EO) from L. leaves was evaluated against the growth of some phytopathogenic bacteria including , , and using the disc diffusion method and minimum inhibitory concentration (MIC) evaluation. Ten compounds in the EO with dominance of Artemisia ketone (2,5,5-trimethyl-2,6-heptadien-4-one) (77.92%) and ledol (19.92%) were revealed. The antibacterial activity indicated efficacy of essential oil against majority of strains isolated. The most effective action was recorded against , by 7.5 and 10 µL of oil, with 18.33 mm and 100 μg/mL as zone inhibition and MIC, respectively, whereas the lowest activity was exhibited against (diameter inhibition = 6.66 mm at 10 µL of oil, MIC = 100 μg/mL). The strain appears to be resistant to the oil when the activity is measured by 10 µL of oil but its growth inhibition was reported with a MIC of 100 μg/mL.

摘要

采用圆盘扩散法和最小抑菌浓度(MIC)评价法,评估了 L. 叶中的精油对几种植物病原菌(包括 、 、 和 )生长的抑制作用。该精油中含有 10 种化合物,其中以青蒿酮(2,5,5-三甲基-2,6-庚二烯-4-酮)(77.92%)和 ledol(19.92%)为主导。抗菌活性表明,该精油对分离出的大多数菌株均有疗效。对 的抑制作用最为明显,7.5 和 10 μL 油的抑菌圈直径分别为 18.33 和 100 μg/mL,MIC 分别为 100 μg/mL 和 100 μg/mL;而对 的抑制作用最小,10 μL 油的抑菌圈直径为 6.66 mm,MIC 为 100 μg/mL。当以 10 μL 油的活性进行测量时,菌株 似乎对该油具有抗性,但报道称其生长抑制的 MIC 为 100 μg/mL。

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