Fisheries College, Jimei University, Xiamen 361021, China; Key Laboratory of Healthy Mariculture for the East China Sea, Ministry of Agriculture, Xiamen 361021, China.
Fisheries College, Jimei University, Xiamen 361021, China; Key Laboratory of Healthy Mariculture for the East China Sea, Ministry of Agriculture, Xiamen 361021, China.
Sci Total Environ. 2019 Apr 20;662:168-179. doi: 10.1016/j.scitotenv.2019.01.214. Epub 2019 Jan 19.
Intertidal macroalgae are highly resistant to hypersaline stress conditions. However, the underlying mechanism remains unknown. In the present study, the mechanism behind Pyropia haitanensis responses to two hypersaline stress conditions [100‰ (HSS_100) and 110‰ (HSS_110)] was investigated via analyses of physiological and transcriptomic changes. We observed that the differences between the responses of Py. haitanensis to HSS_100 and HSS_110 conditions involved the following three aspects: osmotic regulation, ionic homeostasis, and adjustment to secondary stresses. First, the water retention of Py. haitanensis was maintained through increased expansin production under HSS_100 conditions, while cell wall pectin needed to be protected from hydrolysis via the increased abundance of a pectin methylesterase inhibitor under HSS_110 conditions. Meanwhile, Py. haitanensis achieved stable and rapid osmotic adjustments because of the coordinated accumulation of inorganic ions (K, Na, and Cl) and organic osmolytes (glycine betaine and trehalose) under HSS_100 conditions, but not under HSS_110 conditions. Second, Py. haitanensis maintained a higher K/Na ratio under HSS_100 conditions than under HSS_110 conditions, mainly via the export of Na into the apoplast rather than compartmentalizing it into the vacuoles, and the enhanced uptake and retention of K. However, K/Na homeostasis was not completely disrupted during a short-term exposure to HSS_110 conditions. Finally, the Py. haitanensis antioxidant system scavenged more ROS and synthesized more heat shock proteins under HSS_100 conditions than under HSS_110 conditions, although thalli may have been able to maintain a certain redox balance during a short-term exposure to HSS_110 conditions. These differences may explain why Py. haitanensis can adapt to HSS_100 conditions rather than HSS_110 conditions, and also why the thalli exposed to HSS_110 conditions can recover after being transferred to normal seawater. Thus, the data presented herein may elucidate the mechanisms enabling Pyropia species to tolerate the sudden and periodic changes in salinity typical of intertidal systems.
潮间带大型藻类对高盐胁迫条件具有很强的抗性。然而,其潜在的机制仍不清楚。本研究通过分析生理和转录组变化,研究了坛紫菜(Pyropia haitanensis)对两种高盐胁迫条件[100‰(HSS_100)和 110‰(HSS_110)]响应的机制。我们观察到,坛紫菜对 HSS_100 和 HSS_110 条件的响应差异涉及以下三个方面:渗透调节、离子稳态和对次生胁迫的适应。首先,在 HSS_100 条件下,通过增加扩展蛋白的产生来保持坛紫菜的水分保留,而在 HSS_110 条件下,需要通过增加果胶甲酯酶抑制剂的丰度来保护细胞壁果胶免遭受水解。同时,由于在 HSS_100 条件下协调积累无机离子(K、Na 和 Cl)和有机渗透物(甜菜碱和海藻糖),坛紫菜实现了稳定和快速的渗透调节,但在 HSS_110 条件下则没有。其次,在 HSS_100 条件下,坛紫菜维持较高的 K/Na 比值,主要是通过将 Na 输出到质外体而不是将其区室化到液泡中,以及增强 K 的摄取和保留。然而,在短期暴露于 HSS_110 条件下,K/Na 稳态并未完全被破坏。最后,在 HSS_100 条件下,坛紫菜抗氧化系统清除了更多的 ROS 并合成了更多的热激蛋白,而在 HSS_110 条件下则没有,尽管在短期暴露于 HSS_110 条件下,藻体可能能够维持一定的氧化还原平衡。这些差异可能解释了为什么坛紫菜能够适应 HSS_100 条件而不是 HSS_110 条件,以及为什么暴露于 HSS_110 条件下的藻体在转移到正常海水中后可以恢复。因此,本文提供的数据可能阐明了使 Pyropia 物种能够耐受潮间带系统中典型的盐度突然和周期性变化的机制。