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突尼斯柑橘中的类病毒流行情况

Viroid Prevalence in Tunisian Citrus.

作者信息

Najar A, Duran-Vila N

机构信息

Institut de la Recherche Agronomique de Tunisie, Tunis, Tunisia.

Instituto Valenciano de Investigaciones Agrarias, Moncada (Valencia), Spain.

出版信息

Plant Dis. 2004 Nov;88(11):1286. doi: 10.1094/PDIS.2004.88.11.1286B.

Abstract

The citrus industry in Tunisia is based mainly on the production of local cultivars of sweet orange (Citrus sinensis), common mandarin (C. reticulata), clementine (C. clementina), and lemon (C. limon). Sour orange (C. aurantium) is the only rootstock presently being used in the major growing area located at Cap Bon where 80% of citrus is being produced. The presence of tristeza disease in the Mediterranean basin is a threat to the Tunisian citrus industry, and new rootstocks giving tristeza tolerant rootstock/scion combinations are urgently needed as an alternative to sour orange. Since some promising rootstocks are known to be sensitive to viroids (1), a survey was conducted to determine if the cultivars grown presently in Tunisia were infected with viroids. Following a preliminary report (2), an extensive survey was conducted from 1995-2001 that included 174 symptomless sources being grown at Cap Bon: 26 Maltaise demi-sanguine, 9 Maltaise sanguine, 20 Maltaise blonde, 4 orange doublefine, 16 Washington navel, 12 Valencia late, 29 common mandarin, 42 Cassar clementine, 5 Lunari lemon, and 11 Eureka lemon. These sources were graft-inoculated into Etrog citron that subsequently developed symptoms characteristic of viroid infection. Sequential polyacrylamide gel electrophoresis analysis and molecular hybridization using viroid-specific probes (1) revealed that all sources were infected with at least two viroids. Citrus exocortis viroid (CEVd), Hop stunt viroid (HSVd), and Citrus viroid III (CVd-III) were widespread and accounted for 68.4, 67.8, and 81.0% of the sources tested, respectively. Citrus bent leaf viroid (CBLVd) and Citrus viroid IV (CVd-IV) were only found in 32.7 and 2.3% of the sources. The most frequent viroid combinations were CEVd+HSVd+CVd-III (17.8%) and CEVd+CVd-III (17,2%), whereas HSVd+CVd-IV and CEVd+CBLVd+CVd-III+CVd-IV were found in a single source (0.6%). References: (1) N. Duran-Vila and J. S. Semancik. Pages 178-194 in: Viroids. CSIRO Publishing, Australia, 2003. (2) A. Najar et al. Pages 398-400 in: Proc. 15th Conf. Int. Org. Citrus Virol, 2002.

摘要

突尼斯的柑橘产业主要以当地种植的甜橙(Citrus sinensis)、普通柑橘(C. reticulata)、克莱门氏小柑橘(C. clementina)和柠檬(C. limon)品种的生产为基础。酸橙(C. aurantium)是目前在位于邦角的主要种植区唯一使用的砧木,那里生产了80%的柑橘。地中海盆地存在的衰退病对突尼斯的柑橘产业构成威胁,因此迫切需要新的能产生耐衰退病砧木/接穗组合的砧木,以替代酸橙。由于已知一些有前景的砧木对类病毒敏感(1),因此进行了一项调查,以确定突尼斯目前种植的品种是否感染了类病毒。继初步报告(2)之后,在1995年至2001年进行了一项广泛的调查,其中包括在邦角种植的174个无症状植株:26个马尔他半血橙、9个马尔他血橙、20个马尔他金橙、4个双精橙、16个华盛顿脐橙、12个晚熟巴伦西亚橙、29个普通柑橘、42个卡萨克莱门氏小柑橘、5个卢纳里柠檬和11个尤力克柠檬。将这些植株嫁接到香橼上,随后香橼出现了类病毒感染的特征症状。使用类病毒特异性探针进行的连续聚丙烯酰胺凝胶电泳分析和分子杂交(1)表明,所有植株至少感染了两种类病毒。柑橘裂皮类病毒(CEVd)、啤酒花矮化类病毒(HSVd)和柑橘类病毒III(CVd-III)广泛存在,分别占测试植株的68.4%、67.8%和81.0%。柑橘弯叶类病毒(CBLVd)和柑橘类病毒IV(CVd-IV)仅在32.7%和2.3%的植株中发现。最常见的类病毒组合是CEVd+HSVd+CVd-III(17.8%)和CEVd+CVd-III(17.2%),而HSVd+CVd-IV和CEVd+CBLVd+CVd-III+CVd-IV仅在一个植株中发现(0.6%)。参考文献:(1)N. Duran-Vila和J. S. Semancik。见《类病毒》,CSIRO出版社,澳大利亚,2003年,第178 - 194页。(2)A. Najar等人。见《第15届国际柑橘病毒学组织会议论文集》,2nd,第398 - 400页,2002年。

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