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基于CREAM-BN改进人体可靠性评估方法:以某石化厂控制室为例

Modifying a method for human reliability assessment based on CREAM-BN: A case study in control room of a petrochemical plant.

作者信息

Shirali Gh A, Hosseinzadeh T, Ahamadi Angali K, Rostam Niakan Kalhori Sh

机构信息

Department of Occupational Health Engineering, Faculty of Public Health, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, Iran.

Department of Biostatistics and Epidemiology, Faculty of Public Health, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, Iran.

出版信息

MethodsX. 2019 Feb 12;6:300-315. doi: 10.1016/j.mex.2019.02.008. eCollection 2019.

Abstract

BACKGROUND

Cognitive Reliability and Error Analysis Method (CREAM), as one of the second-generation methods, has been developed to overcome the shortcomings of the first-generation human reliability analysis methods. Although it is a useful tool for assessing the effects of context on human failure probability, namely common performance conditions (CPCs), there still exist some problems, such as lack of data about CPCs, and their unclear relationship with the operator control mode.

OBJECTIVE

The current paper aimed at applying CREAM Bayesian Network BN) in a real-world situation in order to identify the limitations associated to CPCs in estimating Human Error Probability (HEP).

METHOD

In this paper, the data pertaining to CPCs were collected by a self-designed questionnaire. CREAM BN was then performed in a five-step methodology, including the identification of the primary effects of CPCs, adjustment of dependency of CPCs, new grouping of CPCs, determination of control modes, and HEP calculation.

RESULTS

The results showed that there are varied values of control modes in CREAM BN in comparison with the basic CREAM. On the other hand, this method provides the grounds for incorporating various importance levels of CPCs in HEP estimation by changing the nature of prior conditional probabilities from the deterministic one into the probabilistic one.

CONCLUSION

The methodology introduced in this study provides a simple method for the calculation of HEP in the complex industries.•This method provides the application of the CREAM BN in a real-environmental in practice.•This method provides a foundation for incorporating various importance levels of the CPCs in the HEP estimation by changing the nature of prior conditional probabilities from deterministic into probabilistic.•It could reduce the uncertainty in the calculation of HEP.

摘要

背景

认知可靠性与错误分析方法(CREAM)作为第二代方法之一,是为克服第一代人因可靠性分析方法的缺点而开发的。尽管它是评估情境对人因失误概率(即通用绩效条件,CPCs)影响的有用工具,但仍存在一些问题,如缺乏关于CPCs的数据,以及它们与操作员控制模式的关系不明确。

目的

本文旨在将CREAM贝叶斯网络(BN)应用于实际情况,以识别在估计人因失误概率(HEP)时与CPCs相关的局限性。

方法

本文通过自行设计的问卷收集与CPCs相关的数据。然后按照五步方法执行CREAM BN,包括识别CPCs的主要影响、调整CPCs的依赖性、对CPCs进行新的分组、确定控制模式以及计算HEP。

结果

结果表明,与基本的CREAM相比,CREAM BN中的控制模式值存在差异。另一方面,该方法通过将先验条件概率的性质从确定性变为概率性,为在HEP估计中纳入不同重要性水平的CPCs提供了依据。

结论

本研究中介绍的方法为复杂行业中HEP的计算提供了一种简单方法。•该方法在实际环境中应用了CREAM BN。•该方法通过将先验条件概率的性质从确定性变为概率性,为在HEP估计中纳入不同重要性水平的CPCs奠定了基础。•它可以减少HEP计算中的不确定性。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/da80/6384312/755b29b05fcc/fx1.jpg

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