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中国高校实验室人为失误导致事故的调查:基于改进的CREAM和SPAR-H的研究

An investigation into accidents in laboratories in universities in China caused by human error: A study based on improved CREAM and SPAR-H.

作者信息

He Ye, Kuai Nian-Sheng, Deng Li-Min, Wang Zi-Li, Peng Min-Jun

机构信息

SiChuan Academy of Safety Science and Technology, China.

Major Hazard Measurement and Control Key Laboratory of Sichuan Province, China.

出版信息

Heliyon. 2024 Mar 30;10(7):e28897. doi: 10.1016/j.heliyon.2024.e28897. eCollection 2024 Apr 15.

Abstract

Although considerable research has been devoted to improving safety in university laboratories, accidents, in that environment, have still occurred frequently at the cost of serious injury or even death of laboratory personnel. Currently, few Human Reliability Analyses (HRA) have been conducted with respect to a university laboratory. The aim of the research was to conduct a reliability study relating to human behaviour in a university laboratory to explore quantitatively the causes and influencing factors relating to the frequency of laboratory accidents. Improved Cognitive Reliability and Error Analysis Method (CREAM) and improved Standardized Plant Analysis Risk HRA (SPAR-H) were employed to assess Human Error Probability (HEP) of 23 subjects. The HEP calculated through improved CREAM proved more accurate than results obtained through improved SPAR-H. Unexpectedly, the results demonstrated that under similar environmental conditions, the HEP of subjects did not decrease with an increase in educational background, including additional experimental time and experience. Moreover, environmental conditions exerted greater impact on personnel reliability than Human Inherent Factors (HIFs) in laboratories. It is anticipated that the study would provide valuable insights, in respect of research methods, and to serve as a practical basis for lowering the accident rate in university laboratories.

摘要

尽管已经投入了大量研究来提高大学实验室的安全性,但在这种环境下,事故仍频繁发生,造成实验室人员重伤甚至死亡。目前,针对大学实验室进行的人因可靠性分析(HRA)很少。该研究的目的是进行一项与大学实验室中人类行为相关的可靠性研究,以定量探索实验室事故发生频率的原因和影响因素。采用改进的认知可靠性和错误分析方法(CREAM)以及改进的标准化工厂分析风险HRA(SPAR-H)来评估23名受试者的人因失误概率(HEP)。通过改进的CREAM计算得出的HEP比通过改进的SPAR-H得出的结果更准确。出乎意料的是,结果表明,在相似的环境条件下,受试者的HEP不会随着教育背景的增加而降低,包括额外的实验时间和经验。此外,环境条件对人员可靠性的影响比实验室中的人内在因素(HIFs)更大。预计该研究将在研究方法方面提供有价值的见解,并为降低大学实验室的事故率提供实际依据。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/75af/11002268/5c068901ddf6/gr1.jpg

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