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Evaluation of certain food additives and contaminants. Twenty-ninth Report of the Joint FAO/WHO Expert Committee on Food Additives.

出版信息

World Health Organ Tech Rep Ser. 1986;733:1-59.

PMID:3087067
Abstract
摘要

相似文献

1
Evaluation of certain food additives and contaminants. Twenty-ninth Report of the Joint FAO/WHO Expert Committee on Food Additives.某些食品添加剂及污染物的评估。联合国粮食及农业组织/世界卫生组织食品添加剂联合专家委员会第二十九次报告。
World Health Organ Tech Rep Ser. 1986;733:1-59.
2
Evaluation of certain food additives and contaminants. Thirty-first report of the Joint FAO/WHO Expert Committee on Food Additives.某些食品添加剂及污染物的评估。联合国粮农组织/世界卫生组织食品添加剂联合专家委员会第三十一次报告。
World Health Organ Tech Rep Ser. 1987;759:1-53.
3
Evaluation of certain food additives and contaminants. Twenty-second report of the joint FAO/WHO Expert Committee on Food Additives.某些食品添加剂及污染物的评估。联合国粮农组织/世界卫生组织食品添加剂联合专家委员会第二十二次报告。
World Health Organ Tech Rep Ser. 1978(631):1-39.
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Evaluation of certain food additives. Eighteenth Report of the Joint FAO/WHO Expert Committee on Food Additives.某些食品添加剂的评估。联合国粮食及农业组织/世界卫生组织食品添加剂联合专家委员会第十八次报告。
World Health Organ Tech Rep Ser. 1974(557):1-37.
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Evaluation of certain food additives and naturally occurring toxicants. Thirty-ninth report of the Joint FAO/WHO Expert Committee on Food Additives.某些食品添加剂和天然存在的有毒物质的评估。联合国粮食及农业组织/世界卫生组织食品添加剂联合专家委员会第三十九次报告。
World Health Organ Tech Rep Ser. 1992;828:1-49.
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Evaluation of certain food additives and contaminants. Thirty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives.某些食品添加剂及污染物的评估。联合国粮农组织/世界卫生组织食品添加剂联合专家委员会第三十七次报告。
World Health Organ Tech Rep Ser. 1991;806:1-52.
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Evaluation of certain food additives and contaminants. Thirty-third Report of the Joint FAO/WHO Expert Committee on Food Additives.某些食品添加剂及污染物的评估。联合国粮农组织/世界卫生组织食品添加剂联合专家委员会第三十三次报告。
World Health Organ Tech Rep Ser. 1989;776:1-64.
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Evaluation of certain food additives. Fifty-ninth report of the Joint FAO/WHO Expert Committee on Food Additives.某些食品添加剂的评估。联合国粮农组织/世界卫生组织食品添加剂联合专家委员会第五十九次报告。
World Health Organ Tech Rep Ser. 2002;913:i-viii, 1-153, back cover.
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Toxicological evaluation of certain food additives with a review of general principles and of specifications. Seventeenth report of the joint FAO-WHO Expert Committee on Food Additives.某些食品添加剂的毒理学评价,并回顾一般原则和规范。联合国粮农组织 - 世界卫生组织食品添加剂联合专家委员会第十七次报告。
World Health Organ Tech Rep Ser. 1974;539:1-40.
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Evaluation of certain food additives and contaminants. Thirty-fifth report of the Joint FAO/WHO Expert Committee on Food Additives.某些食品添加剂及污染物的评估。联合国粮农组织/世界卫生组织食品添加剂联合专家委员会第三十五次报告。
World Health Organ Tech Rep Ser. 1990;789:1-48.

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