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遭受水淹的土壤中土壤酶活性及其对油菜氮磷吸收的影响

Soil Enzyme Activity in Soils Subjected to Flooding and the Effect on Nitrogen and Phosphorus Uptake by Oilseed Rape.

作者信息

Gu Chiming, Zhang Shujie, Han Peipei, Hu Xiaojia, Xie Lihua, Li Yinshui, Brooks Margot, Liao Xing, Qin Lu

机构信息

Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Key Laboratory of Biology and Genetic Improvement of Oil Crops, Ministry of Agriculture, Wuhan, China.

Department of Biochemistry and Microbiology, Rhodes University, Grahamstown, South Africa.

出版信息

Front Plant Sci. 2019 Mar 27;10:368. doi: 10.3389/fpls.2019.00368. eCollection 2019.

Abstract

Waterlogging presents one of the greatest constraints for agricultural crops. In order to elucidate the influences of waterlogging stress on the growth of oilseed rape, a pot experiment was performed investigating the impact of waterlogging on nitrogen (N) and phosphorus (P) accumulation in oilseed rape, and mineral N and available P profiles and enzyme activities of soils. The experiment included waterlogging treatments lasting 3 (I), 6 (II), and 9 (III) days, and a control treatment without waterlogging (CK). Results showed that waterlogging lasting 3 or more days significantly depressed the growth of oilseed rape, and prolonged the recovery time of plant growth with the period of flooding. Waterlogging notably influenced the N and P concentrations in plant tissues, and also affected mineral N, available P profiles, and activities of enzymes (including urease, phosphatase, invertase, and catalase) in the soils. With the exception of catalase, flooding suppressed the activity of urease, phosphatase, and invertase to varying degrees, and the longer the flooding time, the greater the suppression. The effect of waterlogging on mineral N and P profiles resulted from the altered proportions of NH -N and NO -N, and the decreased available P concentrations in these soils, respectively. The effect on P was more significant than on N in both soil nutrient profile and plant utilization.

摘要

涝害是农作物面临的最大限制因素之一。为了阐明涝渍胁迫对油菜生长的影响,进行了一项盆栽试验,研究涝渍对油菜氮(N)和磷(P)积累、土壤矿质氮和有效磷分布以及酶活性的影响。试验包括持续3天(I)、6天(II)和9天(III)的涝渍处理,以及无涝渍的对照处理(CK)。结果表明,持续3天或更长时间的涝渍显著抑制了油菜的生长,并延长了植物生长随着淹水时间的恢复时间。涝渍显著影响了植物组织中的氮和磷浓度,也影响了土壤中的矿质氮、有效磷分布以及酶(包括脲酶、磷酸酶、转化酶和过氧化氢酶)的活性。除过氧化氢酶外,淹水不同程度地抑制了脲酶、磷酸酶和转化酶的活性,淹水时间越长,抑制作用越大。涝渍对矿质氮和磷分布的影响分别是由于土壤中铵态氮和硝态氮比例的改变以及有效磷浓度的降低。在土壤养分分布和植物利用方面,涝渍对磷的影响比对氮的影响更显著。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4bf4/6445880/3d8fd6315073/fpls-10-00368-g001.jpg

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