Institute of Systems Biotechnology, Saarland University, 66123, Saarbrücken, Germany.
Department of Chemical and Biomolecular Engineering, KAIST, 335 Gwahagno, Yuseong-gu, Daejeon, 305-701, Republic of Korea.
Biotechnol J. 2019 Sep;14(9):e1800417. doi: 10.1002/biot.201800417. Epub 2019 Jul 3.
Ectoine is formed in various bacteria as cell protectant against all kinds of stress. Its preservative and protective effects have enabled various applications in medicine, cosmetics, and biotechnology, and ectoine therefore has high commercial value. Industrially, ectoine is produced in a complex high-salt process, which imposes constraints on the costs, design, and durability of the fermentation system. Here, Corynebacterium glutamicum is upgraded for the heterologous production of ectoine from sugar and molasses. To overcome previous limitations, the ectoine pathway taken from Pseudomonas stutzeri is engineered using transcriptional balancing. An expression library with 185,193 variants is created, randomly combining 19 synthetic promoters and three linker elements. Strain screening discovers several high-titer mutants with an improvement of almost fivefold over the initial strain. High production thereby particularly relies on a specifically balanced ectoine pathway. In an optimized fermentation process, the new top producer C. glutamicum ectABC achieves an ectoine titer of 65 g L and a specific productivity of 120 mg g h . This process is the first reported example of a simple fermentation process under low-salt conditions using well-established feedstocks to produce ectoine with industrial efficiency. There is a compelling case for more intensive implementation of transcriptional balancing in future metabolic engineering of C. glutamicum.
海藻糖是各种细菌合成的细胞保护物质,可以抵抗各种压力。其具有的防腐和保护作用使其在医药、化妆品和生物技术等领域得到了广泛的应用,因此具有很高的商业价值。工业上,通过复杂的高盐工艺生产海藻糖,这对发酵系统的成本、设计和耐用性都提出了限制。本研究通过基因工程手段,利用糖蜜生产谷氨酸棒杆菌中海藻糖。为了克服以前的局限性,我们使用转录平衡对来自恶臭假单胞菌的海藻糖途径进行了工程改造。创建了一个包含 185193 个变体的表达文库,随机组合了 19 个合成启动子和三个连接元件。通过对菌株进行筛选,发现了几个高产突变株,其产量比初始菌株提高了近五倍。因此,高产特别依赖于特定的平衡的海藻糖途径。在优化的发酵过程中,新型高产谷氨酸棒杆菌 C. glutamicum ectABC 的海藻糖产量达到 65g/L,比活达到 120mg/g·h。该工艺是首例在低盐条件下利用成熟的原料通过简单发酵生产海藻糖的报道,具有工业效率。在未来对谷氨酸棒杆菌的代谢工程中,更深入地实施转录平衡具有很强的应用价值。