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高甘氨酸饮食喂养的年轻和老年大鼠中甘氨酸的[1-14C]碳的利用情况。

Utilization of [1-14C]carbon of glycine of high glycine diet fed young and old rats.

作者信息

Petzke K J, Pisarczuk K L, Albrecht V

机构信息

Central Institute of Nutrition, Academy of Sciences of the GDR, Potsdam-Rehbruecke.

出版信息

Z Alternsforsch. 1987 Nov-Dec;42(6):323-8.

PMID:3124361
Abstract

The incorporation of radioactivity from [1-14C]glycine was studied into various organ (serum, liver, muscle) fractions (acid soluble, proteins, lipids, liver glycogen) and carbon dioxide in rats fed with isonitrogenous isocaloric purified diets. The diets contained 30% casein (control), gelatin (exchange of half of the 30% casein) or glycine (corresponding level of glycine in relation to the gelatin diet). The incorporation of radio-activity into proteins was reduced by feeding high glycine diets in young (20-weeks-old) and old (18-month-old) rats in relation to the control diet. The modifications of the results for old animals may be partially explained on the base of a reduced protein turnover rate and adaptation to a high gelatin (glycine) diet.

摘要

研究了用等氮等热量纯化日粮喂养的大鼠中,[1-¹⁴C]甘氨酸的放射性掺入到各种器官(血清、肝脏、肌肉)组分(酸溶性物质、蛋白质、脂质、肝糖原)以及二氧化碳中的情况。日粮含有30%酪蛋白(对照)、明胶(替代30%酪蛋白的一半)或甘氨酸(与明胶日粮中甘氨酸含量相当)。与对照日粮相比,在幼龄(20周龄)和老龄(18月龄)大鼠中,高甘氨酸日粮喂养会降低放射性掺入蛋白质的量。老年动物结果的改变可能部分归因于蛋白质周转率降低以及对高明胶(甘氨酸)日粮的适应。

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