• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

一种基于酸性条件下液液萃取和高速逆流色谱的高效策略,用于从桑叶中快速富集和制备分离三种咖啡酰奎宁酸异构体

An Efficient Strategy Based on Liquid-Liquid Extraction With Acid Condition and HSCCC for Rapid Enrichment and Preparative Separation of Three Caffeoylquinic Acid Isomers From Mulberry Leaves.

作者信息

Wang Li-Tao, Gao Ming-Zhu, Yang Qing, Cui Qi, Jian Yue, Fan Xiao-Hong, Yao Li-Ping, Fu Yu-Jie

机构信息

The College of Forestry, Beijing Forestry University, Beijing, People's Republic of China.

Key Laboratory of Forest Plant Ecology, Ministry of Education, Northeast Forestry University, Harbin, People's Republic of China.

出版信息

J Chromatogr Sci. 2019 Aug 16;57(8):738-744. doi: 10.1093/chromsci/bmz050.

DOI:10.1093/chromsci/bmz050
PMID:31318427
Abstract

Morus alba L. is a medicinal plant that contains a high amount of caffeoylquinic acids such as 3-caffeoylquinic acid (3-CQA), 5-caffeoylquinic acid (5-CQA) and 4-caffeoylquinic acid (4-CQA). This study aimed to establish a fast and efficient method for separating caffeoylquinic acids from mulberry leaves by using high-speed countercurrent chromatography coupled with macroporous resin. D101 resin showed better adsorption and desorption capacity for three caffeoylquinic acids among six macroporous resin adsorbents. The contents of 3-CQA, 5-CQA and 4-CQA reached for 4.77%, 18.95% and 9.84% through one cycle of D101 resin, which were 3.13-fold, 4.57-fold and 4.78-fold more than those in crude extracts, respectively. With a two-phase solvent system of ethyl acetate-water (1:1, V/V), >93% purity of target compounds were obtained in one cycle during 150 min with the recovery yields of 80.59%, 99.56% and 94.21% for 3-CQA, 5-CQA and 4-CQA, respectively. The structural identification of target compounds was carried out by ESI-MS, 1H NMR and 13C NMR spectra. The present result represented an easy and efficient separation strategy for the utilization of mulberry resource.

摘要

桑树是一种药用植物,含有大量的咖啡酰奎宁酸,如3 - 咖啡酰奎宁酸(3 - CQA)、5 - 咖啡酰奎宁酸(5 - CQA)和4 - 咖啡酰奎宁酸(4 - CQA)。本研究旨在建立一种利用高速逆流色谱结合大孔树脂从桑叶中分离咖啡酰奎宁酸的快速高效方法。在六种大孔树脂吸附剂中,D101树脂对三种咖啡酰奎宁酸表现出更好的吸附和解吸能力。通过D101树脂一个循环,3 - CQA、5 - CQA和4 - CQA的含量分别达到4.77%、18.95%和9.84%,分别比粗提物中的含量高3.13倍、4.57倍和4.78倍。在乙酸乙酯 - 水(1:1,V/V)的两相溶剂体系中,在150分钟的一个循环内获得了纯度>93%的目标化合物,3 - CQA、5 - CQA和4 - CQA的回收率分别为80.59%、99.56%和94.21%。通过电喷雾电离质谱(ESI - MS)、核磁共振氢谱(1H NMR)和核磁共振碳谱(13C NMR)对目标化合物进行了结构鉴定。本研究结果为桑树资源的利用提供了一种简便高效的分离策略。

相似文献

1
An Efficient Strategy Based on Liquid-Liquid Extraction With Acid Condition and HSCCC for Rapid Enrichment and Preparative Separation of Three Caffeoylquinic Acid Isomers From Mulberry Leaves.一种基于酸性条件下液液萃取和高速逆流色谱的高效策略,用于从桑叶中快速富集和制备分离三种咖啡酰奎宁酸异构体
J Chromatogr Sci. 2019 Aug 16;57(8):738-744. doi: 10.1093/chromsci/bmz050.
2
Semi-Preparative Separation of 10 Caffeoylquinic Acid Derivatives Using High Speed Counter-Current Chromatogaphy Combined with Semi-Preparative HPLC from the Roots of Burdock (Arctium lappa L.).高速逆流色谱结合半制备 HPLC 从牛蒡(Arctium lappa L.)根中分离 10 种绿原酸衍生物
Molecules. 2018 Feb 15;23(2):429. doi: 10.3390/molecules23020429.
3
An Efficient Method for the Preparative Isolation and Purification of Flavonoid Glycosides and Caffeoylquinic Acid Derivatives from Leaves of Lonicera japonica Thunb. Using High Speed Counter-Current Chromatography (HSCCC) and Prep-HPLC Guided by DPPH-HPLC Experiments.一种利用高速逆流色谱(HSCCC)和在DPPH-HPLC实验指导下的制备型高效液相色谱(Prep-HPLC)从忍冬叶中制备分离和纯化黄酮苷和咖啡酰奎宁酸衍生物的有效方法。
Molecules. 2017 Feb 2;22(2):229. doi: 10.3390/molecules22020229.
4
Isolation of mono-caffeoylquinic acids from tobacco waste using continuous resin-based pre-separation and preparative HPLC.采用连续树脂基预分离和制备高效液相色谱法从烟草废料中分离单咖啡酰奎宁酸。
J Sep Sci. 2012 Jun;35(10-11):1379-87. doi: 10.1002/jssc.201101055.
5
Preparative fractionation of 5'-O-caffeoylquinic acid oxidation products using centrifugal partition chromatography and their investigation by mass spectrometry.采用高速逆流色谱法对 5'-O-咖啡酰奎宁酸氧化产物进行制备性分离及其质谱研究。
J Chromatogr A. 2019 May 10;1592:19-30. doi: 10.1016/j.chroma.2019.01.071. Epub 2019 Jan 27.
6
4-O-Caffeoylquinic acid as an antioxidant marker for mulberry leaves rich in phenolic compounds.4-O-咖啡酰奎宁酸作为富含酚类化合物桑叶的抗氧化标记物。
J Food Drug Anal. 2018 Jul;26(3):985-993. doi: 10.1016/j.jfda.2017.11.011. Epub 2017 Dec 19.
7
Isolation and identification of antioxidant compounds from Ligularia fischeri.从橐吾中分离和鉴定抗氧化化合物。
J Food Sci. 2010 Aug 1;75(6):C530-5. doi: 10.1111/j.1750-3841.2010.01714.x.
8
Preparative separation of caffeoylquinic acid isomers from Lonicerae japonicae Flos by pH-zone-refining counter-current chromatography and a strategy for selection of solvent systems with high sample loading capacities.pH 区带精制逆流色谱法从金银花中制备分离咖啡酰奎宁酸异构体及高上样量溶剂系统选择策略。
J Chromatogr A. 2018 Nov 30;1578:61-66. doi: 10.1016/j.chroma.2018.10.014. Epub 2018 Oct 10.
9
Identification and quantification of free, conjugate and total phenolic compounds in leaves of 20 sweetpotato cultivars by HPLC-DAD and HPLC-ESI-MS/MS.采用高效液相色谱-二极管阵列检测法(HPLC-DAD)和高效液相色谱-电喷雾串联质谱法(HPLC-ESI-MS/MS)对 20 个甘薯品种叶片中的游离、结合和总酚类化合物进行鉴定和定量分析。
Food Chem. 2013 Dec 1;141(3):2697-706. doi: 10.1016/j.foodchem.2013.05.009. Epub 2013 May 15.
10
Effect of repeated harvesting on the content of caffeic acid and seven species of caffeoylquinic acids in sweet potato leaves.反复采收对甘薯叶中咖啡酸及七种咖啡酰奎宁酸含量的影响
Biosci Biotechnol Biochem. 2015;79(8):1308-14. doi: 10.1080/09168451.2015.1025032. Epub 2015 May 14.

引用本文的文献

1
Bioassay-Guide Preparative Separation of Hypoglycemic Components from (L.) DC by Conventional and pH-Zone Refining Countercurrent Chromatography.通过传统逆流色谱法和pH区带精制逆流色谱法对来自(L.) DC的降血糖成分进行生物测定引导的制备分离。
Foods. 2025 Feb 10;14(4):578. doi: 10.3390/foods14040578.
2
Advances in Production of Hydroxycinnamoyl-Quinic Acids: From Natural Sources to Biotechnology.羟基肉桂酰奎宁酸的生产进展:从天然来源到生物技术
Antioxidants (Basel). 2022 Dec 9;11(12):2427. doi: 10.3390/antiox11122427.
3
Caffeoylquinic acids: chemistry, biosynthesis, occurrence, analytical challenges, and bioactivity.
绿原酸:化学,生物合成,存在,分析挑战和生物活性。
Plant J. 2021 Sep;107(5):1299-1319. doi: 10.1111/tpj.15390. Epub 2021 Jul 23.
4
Fruits as a Rich Dietary Source of Chlorogenic Acids and Anthocyanins: H-NMR, HPLC-DAD, and Chemometric Studies.水果是富含绿原酸和花色苷的丰富膳食来源:H-NMR、HPLC-DAD 和化学计量学研究。
Molecules. 2020 Jul 15;25(14):3234. doi: 10.3390/molecules25143234.
5
Anti-Inflammatory Effects of Neochlorogenic Acid Extract from Mulberry Leaf () Against LPS-Stimulated Inflammatory Response through Mediating the AMPK/Nrf2 Signaling Pathway in A549 Cells.桑叶中新绿原酸提取物通过调控 AMPK/Nrf2 信号通路对脂多糖刺激的 A549 细胞炎症反应的抑制作用
Molecules. 2020 Mar 18;25(6):1385. doi: 10.3390/molecules25061385.