Department of Epidemiology, Institute of Social Medicine, State University of Rio de Janeiro, Rio de Janeiro 20550-900, Brazil.
Department of Epidemiology, Fluminense Federal University, Rio de Janeiro 24030-210, Brazil.
Br J Nutr. 2019 Nov 14;122(9):1073-1080. doi: 10.1017/S0007114519001818.
Many school-based interventions for obesity prevention have been proposed with positive changes in behaviour, but with unsatisfactory results on weight change. The objective was to verify the effectiveness of a combined school- and home-based obesity prevention programme on excessive weight gain in adolescents. Teachers delivered the school-based primary prevention programme to fifth- and sixth-graders (nine schools, forty-eight control classes, forty-nine intervention classes), which included encouraging healthy eating habits and physical activity. A subgroup of overweight or obese adolescents also received a home-based secondary prevention programme delivered by community health professionals. Schools were randomised to intervention or control group. Intent-to-treat analysis used mixed models for repeated continuous measures and considered the cluster effect. The main outcomes were changes in BMI and percentage body fat (%body fat) after one school-year of intervention and follow-up. Against our hypothesis, BMI increased more in the intervention group than in the control group (Δ = 0·3 kg/m2; P = 0·05) with a greater decrease in %body fat among boys (Δ = -0·6 %; P = 0·03) in the control group. The intervention group increased physical activity by 12·5 min per week compared with the control group. Female adolescents in the intervention group ate healthier items more frequently than in the control group. The subgroup that received both the school and home interventions had an increase in %body fat than in the control group (Δ = 0·89 %; P = 0·01). In the present study, a behavioural change led to a small increase in physical activity and healthy eating habits but also to an overall increase in food intake.
许多针对肥胖预防的基于学校的干预措施已经提出,这些措施在行为方面发生了积极变化,但在体重变化方面的效果并不理想。本研究旨在验证一种基于学校和家庭的综合肥胖预防方案对青少年超重的有效性。教师向五年级和六年级的学生(九所学校,四十八个对照班,四十九个干预班)实施了基于学校的初级预防方案,其中包括鼓励健康饮食习惯和身体活动。超重或肥胖青少年的一个亚组还接受了由社区卫生专业人员提供的基于家庭的二级预防方案。学校被随机分配到干预组或对照组。意向治疗分析采用重复连续测量的混合模型,并考虑了聚类效应。主要结局指标是干预后一个学年和随访期间 BMI 和体脂百分比(%body fat)的变化。与我们的假设相反,干预组的 BMI 增加多于对照组(Δ=0·3kg/m2;P=0·05),对照组男孩的体脂百分比下降更多(Δ=-0·6%;P=0·03)。与对照组相比,干预组每周的身体活动增加了 12·5 分钟。干预组的女性青少年比对照组更频繁地食用更健康的食物。同时接受学校和家庭干预的亚组的体脂百分比增加高于对照组(Δ=0·89%;P=0·01)。在本研究中,行为改变导致身体活动和健康饮食习惯的小幅度增加,但也导致总体食物摄入量的增加。