Warnold I, Edén E, Lundholm K
Department of Surgery and Anesthesiology I, University of Gothenburg, Sahlgrenska Hospital, Sweden.
Ann Surg. 1988 Aug;208(2):143-9. doi: 10.1097/00000658-198808000-00003.
The acute whole-body and peripheral tissue protein response to total parenteral nutrition (TPN) was evaluated before surgery in moderately malnourished patients with stable disease. A primed constant infusion of (U-14C) tyrosine was used in combination with simultaneous measurements of the leg exchange of amino acids, glucose, glycerol, and free fatty acids (FFA). Energy expenditure was measured by indirect calorimetry. Sixteen patients with stable disease and in need of nutritional support were randomized to receive TPN at rates either corresponding to resting requirements (nonprotein calories at 120% of REE with 0.2 g of N/kg/d) or at increased rates (200% of REE with 0.33 g of N/kg/d). Energy expenditure was not affected by the low rate of TPN, but increased with the high rate, with a thermic effect corresponding to 16% of basal levels. Tyrosine flux and incorporation rate into whole-body proteins (protein synthesis) were not altered by the low TPN rate, but increased with the high rate. Estimates of protein breakdown decreased, and tyrosine oxidation increased significantly with both rates of TPN. Protein synthesis was stimulated at the high dose rate only. However, a positive whole-body tyrosine balance (net protein synthesis) measured by the 14C tyrosine technique was associated with a continued negative tyrosine balance across the skeletal muscle compartment in the leg. The results demonstrate that TPN given at rates corresponding to resting needs of 0.2 g of N/kg/day is insufficient to promote protein synthesis in the majority of body proteins. Skeletal muscles may remain in negative protein balance even at high TPN loads. Our results reflect the difficulties of expanding lean body mass through intravenous nutrition in moderately malnourished patients--even those with stable disease.
在患有稳定疾病的中度营养不良患者手术前,评估了全胃肠外营养(TPN)引起的急性全身和外周组织蛋白质反应。使用(U-14C)酪氨酸的首剂持续输注,并同时测量腿部氨基酸、葡萄糖、甘油和游离脂肪酸(FFA)的交换情况。通过间接测热法测量能量消耗。16名患有稳定疾病且需要营养支持的患者被随机分为两组,分别接受符合静息需求的TPN输注速率(非蛋白质热量为静息能量消耗的120%,氮摄入量为0.2 g/kg/d)或较高输注速率(静息能量消耗的200%,氮摄入量为0.33 g/kg/d)。低速率的TPN未影响能量消耗,但高速率时能量消耗增加,其热效应相当于基础水平的16%。低TPN速率未改变酪氨酸通量和全身蛋白质的掺入率(蛋白质合成),但高速率时增加。两种TPN输注速率下,蛋白质分解估计值均降低,酪氨酸氧化显著增加。仅在高剂量率时蛋白质合成受到刺激。然而,通过14C酪氨酸技术测量的全身酪氨酸正平衡(净蛋白质合成)与腿部骨骼肌区持续的酪氨酸负平衡相关。结果表明,以0.2 g N/kg/天的静息需求量给予TPN不足以促进大多数身体蛋白质的合成。即使在高TPN负荷下,骨骼肌可能仍处于负蛋白质平衡状态。我们的结果反映了在中度营养不良患者中,即使是那些患有稳定疾病的患者,通过静脉营养增加瘦体重的困难。