Jamali Navid, Mostafavi-Pour Zohreh, Zal Fatemeh, Kasraeian Maryam, Poordast Tahereh, Ramezani Fatemeh, Zare Razieh
Biochemistry Department, School of Medicine, Shiraz University of Medical Sciences, Shiraz, Iran.
Student Research Committee, Shiraz University of Medical Sciences, Shiraz, Iran.
Iran J Med Sci. 2019 Jul;44(4):315-324. doi: 10.30476/IJMS.2019.44970.
Endometriosis is a common gynecological disease in which oxidative stress is a potential factor. Caffeine and caffeic acid are present in various foods and beverages with anti-oxidant, anti-inflammatory, and anti-carcinogenic properties. In this study, we aimed to investigate the ameliorative effects of caffeine, caffeic acid, and caffeine+caffeic acid treatments on oxidative stress in ectopic endometrial cells taken from patients and eutopic ones from women without endometriosis.
In this experimental study, eutopic and ectopic endometrial cells were obtained from biopsies of women free of disease (n=10) and patients with endometriosis (n=10) who referred to Shiraz reference hospitals (2017-2018). Both eutopic and ectopic endometrial cells were divided into four groups: Treated with caffeine, with caffeic acid, with caffeine+caffeic acid, and the control. Also, antioxidant enzyme activities and the levels of glutathione (GSH) and malondialdehyde (MDA) were determined in each group. The data were analyzed using independent sample t test and one-way ANOVA followed by Tukey post-hoc test.
Caffeic acid, but not caffeine treatment demonstrated a decrease in MDA level (P<0.001) as well as an increase in GSH level (P<0.001) and antioxidant enzyme activities in ectopic endometrial cells. Also, the treatment of the cells with caffeine+caffeic acid caused similar effects as those ectopic cells treated with caffeic acid.
According to the findings of the present study, caffeic acid reduced oxidative stress which may alleviate the complications associated with endometriosis. However, more investigations are needed for evaluating the efficiency and safety of caffeic acid.
子宫内膜异位症是一种常见的妇科疾病,氧化应激是其潜在因素之一。咖啡因和咖啡酸存在于各种具有抗氧化、抗炎和抗癌特性的食品和饮料中。在本研究中,我们旨在探讨咖啡因、咖啡酸以及咖啡因 + 咖啡酸处理对取自子宫内膜异位症患者的异位子宫内膜细胞和取自无子宫内膜异位症女性的在位子宫内膜细胞氧化应激的改善作用。
在这项实验研究中,从转诊至设拉子参考医院(2017 - 2018年)的无病女性(n = 10)和子宫内膜异位症患者(n = 10)的活检组织中获取在位和异位子宫内膜细胞。在位和异位子宫内膜细胞均分为四组:分别用咖啡因、咖啡酸、咖啡因 + 咖啡酸处理以及作为对照。此外,测定每组中的抗氧化酶活性以及谷胱甘肽(GSH)和丙二醛(MDA)水平。数据采用独立样本t检验和单因素方差分析,随后进行Tukey事后检验进行分析。
咖啡酸处理而非咖啡因处理可使异位子宫内膜细胞中的MDA水平降低(P < 0.001),同时GSH水平升高(P < 0.001)以及抗氧化酶活性增加。此外,用咖啡因 + 咖啡酸处理细胞产生的效果与用咖啡酸处理异位细胞的效果相似。
根据本研究结果,咖啡酸可减轻氧化应激,这可能减轻与子宫内膜异位症相关的并发症。然而,需要更多研究来评估咖啡酸的有效性和安全性。