Institute of General Food Chemistry, Lodz University of Technology, Stefanowski Str. 4/10, 90-924, Lodz, Poland.
Center for Green Chemistry & Green Engineering, Yale University, 370 Prospect Street, New Haven, CT 06511, USA.
Chem Biodivers. 2019 Oct;16(10):e1900397. doi: 10.1002/cbdv.201900397. Epub 2019 Sep 18.
The essential oils from needles, twigs, bark, wood, cones and young shoots of Pinus mugo were analyzed by GC, GC/MS, and H-NMR spectroscopy. More than 130 compounds were identified. The oils differed in the quantitative composition. The principal components of the oil from twigs with needles were 3-carene (23.8 %), myrcene (22.3 %), and α-pinene (10.3 %). The needle oil contained mainly α-pinene (18.6 %), 3-carene (11.3 %), and bornyl acetate (8.3 %). The oils from twigs without needles, young shoots, bark, and wood were dominated by 3-carene (28.6 %, 15.0 %, 18.5 %, and 34.6 %, respectively) and myrcene (23.4 %, 24.0 %, 24.6 %, and 9.4 %, respectively). In the cone oil (E)-β-caryophyllene was the main constituent (24.0 %).
从欧洲赤松的针、小枝、树皮、木材、球果和嫩枝中提取精油，通过 GC、GC/MS 和 H-NMR 光谱进行分析。鉴定出超过 130 种化合物。油的定量组成存在差异。带针小枝油的主要成分是 3-蒈烯（23.8%）、月桂烯（22.3%）和α-蒎烯（10.3%）。针油主要含有α-蒎烯（18.6%）、3-蒈烯（11.3%）和乙酸龙脑酯（8.3%）。无针小枝、嫩枝、树皮和木材油主要由 3-蒈烯（28.6%、15.0%、18.5%和 34.6%）和月桂烯（23.4%、24.0%、24.6%和 9.4%）组成。在球果油中，（E）-β-石竹烯是主要成分（24.0%）。
