47 Pudding Gate, Bishop Burton, Beverley East Riding of Yorkshire, United Kingdom.
Swiss Federal Institute of Technology Lausanne (EPFL), Lausanne, Switzerland.
Antioxid Redox Signal. 2020 Nov 20;33(15):1077-1091. doi: 10.1089/ars.2019.7894. Epub 2019 Nov 4.
Electrophile signaling is coming into focus as a bona fide cell signaling mechanism. The electrophilic regulation occurs typically through a sensing event (, labeling of a protein) and a signaling event (the labeling event having an effect of the proteins activity, association, etc.). Herein, we focus on the first step of this process, electrophile sensing. Electrophile sensing is typically a deceptively simple reaction between the thiol of a protein cysteine, of which there are around 200,000 in the human proteome, and a Michael acceptor, of which there are numerous flavors, including enals and enones. Recent data overall paint a picture that despite being a simple chemical reaction, electrophile sensing is a discerning process, showing labeling preferences that are often not in line with reactivity of the electrophile. With a view to trying to decide what brings about highly electrophile-reactive protein cysteines, and how reactive these sensors may be, we discuss aspects of the thermodynamics and kinetics of covalent/noncovalent binding. Data made available by several laboratories indicate that it is likely that specific proteins exhibit highly stereo- and chemoselective electrophile sensing, which we take as good evidence for recognition between the electrophile and the protein before forming a covalent bond. We propose experiments that could help us gain a better and more quantitative understanding of the mechanisms through which sensing comes about. We further extoll the importance of performing more detailed experiments on labeling and trying to standardize the way we assess protein-specific electrophile sensing.
亲电信号转导正在成为一种真正的细胞信号转导机制。亲电调控通常通过感应事件(如蛋白质的标记)和信号事件(标记事件对蛋白质的活性、结合等产生影响)发生。在此,我们重点关注这个过程的第一步,即亲电感应。亲电感应通常是蛋白质半胱氨酸巯基与亲电体(有许多种类,包括烯醛和烯酮)之间看似简单的反应,人类蛋白质组中大约有 200,000 个半胱氨酸。尽管这是一个简单的化学反应,但亲电感应是一个有辨别力的过程,其标记偏好通常与亲电体的反应性不一致,这一点在最近的数据中得到了全面的体现。为了试图确定是什么导致了高亲电性蛋白质半胱氨酸的反应性,以及这些传感器的反应性如何,我们讨论了共价/非共价结合的热力学和动力学的各个方面。几个实验室提供的数据表明,特定的蛋白质可能表现出高度的立体和化学选择性的亲电感应,这表明在形成共价键之前,亲电体和蛋白质之间存在识别。我们提出了一些实验,可以帮助我们更好地理解感应发生的机制,并获得更定量的理解。我们进一步强调了进行标记实验和尝试标准化评估蛋白质特异性亲电感应的方法的重要性。