Univ Montpellier, INRA, 102 Avenue des Etangs, CEDEX, 11100 Narbonne, France.
INRA Institut Jean-Pierre Bourgin, CEDEX, 78026 Versailles, France.
Molecules. 2019 Oct 28;24(21):3885. doi: 10.3390/molecules24213885.
The aim of this article is to provide an analysis of microwave effects on ferulic and coumaric acids (FA and CA, respectively) extraction from grass biomass (corn stalks and miscanthus). Microwave pretreatment using various solvents was first compared to conventional heating on corn stalks. Then, microwave operational conditions were extended in terms of incident power and treatment duration. Optimal conditions were chosen to increase -hydroxycinnamic acids release. Finally, these optimal conditions determined on corn stalks were tested on miscanthus stalks to underlie the substrate incidence on -hydroxycinnamic acids release yields. The optimal conditions-a treatment duration of 405 s under 1000 W-allowed extracting 1.38% FA and 1.97% CA in corn stalks and 0.58% FA and 3.89% CA in miscanthus stalks. The different bioaccessibility of these two molecules can explain the higher or lower yields between corn and miscanthus stalks.
本文旨在分析微波对从草生物质(玉米秸秆和芒草)中提取阿魏酸和香豆酸(FA 和 CA)的影响。首先比较了微波预处理与常规加热对玉米秸秆的效果,然后扩展了微波操作条件,包括入射功率和处理时间。选择最佳条件以增加 -羟基肉桂酸的释放。最后,将这些在玉米秸秆上确定的最佳条件应用于芒草秸秆,以了解基质对 -羟基肉桂酸释放产率的影响。最佳条件为 1000W 下处理 405s,可从玉米秸秆中提取 1.38%FA 和 1.97%CA,从芒草秸秆中提取 0.58%FA 和 3.89%CA。这两种分子的不同生物利用度可以解释玉米和芒草秸秆之间产量高低的原因。