Sproesser Gudrun, Moraes Jéssica Maria Muniz, Renner Britta, Alvarenga Marle Dos Santos
Psychological Assessment and Health Psychology, University of Konstanz, Konstanz, Germany.
Department of Nutrition, School of Public Health, University of São Paulo, São Paulo, Brazil.
Front Psychol. 2019 Oct 15;10:2334. doi: 10.3389/fpsyg.2019.02334. eCollection 2019.
Brazil is undergoing a rapid nutrition transition with unfavorable effects on dietary healthiness. To counteract this trend, knowledge about individual drivers of consumption is needed that go beyond environmental factors. The Eating Motivation Survey represents a comprehensive measure of such individual drivers, assessing 15 eating motives, such as choosing food for health reasons or eating because of a good taste. The aim of this study was to examine the psychometric properties and validity of a Brazilian Portuguese version of The Eating Motivation Survey. In total, 442 participants from the general adult population living in the state of São Paulo, Brazil filled in an online survey. Results showed that the model, including 15 motive factors and 45 items, had a reasonable model fit. Moreover, factor loadings and corrected item-scale correlations were generally good. Fourteen out of the 15 motive scales had a reliability above 0.60. Results also confirmed convergent validity. These results demonstrate that the Brazilian Portuguese version of The Eating Motivation Survey is generally reliable and valid to assess individual drivers of eating behavior in Brazil.
巴西正在经历快速的营养转型,这对饮食健康产生了不利影响。为了抵消这一趋势,需要了解超出环境因素之外的个体消费驱动因素。饮食动机调查是对这类个体驱动因素的一项全面衡量,评估了15种饮食动机,比如出于健康原因选择食物或因味道好而进食。本研究的目的是检验巴西葡萄牙语版饮食动机调查的心理测量特性和效度。共有442名来自巴西圣保罗州的普通成年人口参与了一项在线调查。结果显示,包含15个动机因素和45个条目的模型具有合理的模型拟合度。此外,因子载荷和校正后的条目-量表相关性总体良好。15个动机量表中有14个的信度高于0.60。结果还证实了收敛效度。这些结果表明,巴西葡萄牙语版饮食动机调查在评估巴西饮食行为的个体驱动因素方面总体上是可靠且有效的。