Olennikov Daniil N, Gadimli Aydan I, Isaev Javanshir I, Kashchenko Nina I, Prokopyev Alexey S, Kataeva Tatyana N, Chirikova Nadezhda K, Vennos Cecile
Laboratory of Medical and Biological Research, Institute of General and Experimental Biology, Siberian Division, Russian Academy of Science, 6 Sakh'yanovoy Street, 670047 Ulan-Ude, Russia.
Department of Pharmacognosy, Azerbaijan Medical University, Anvar Gasimzade Street 14, Baku AZ1022, Azerbaijan.
Metabolites. 2019 Nov 7;9(11):271. doi: 10.3390/metabo9110271.
The members of genus are widely distributed in the Caucasus region where they are used as phytoremedies, but they still have not been studied for their chemical composition and bioactivity. High-performance liquid chromatography with diode array and electrospray triple quadrupole mass detection (HPLC-DAD-ESI-QQQ-MS) was used to investigate metabolites of herb and roots of six gentians (, , , , , ) grown in the Caucasus. In total, 137 compounds were found including three carbohydrates, 71 iridoid glycosides (mostly loganic acid), loganin, swertiamarin, gentiopicroside and sweroside derivatives, 40 flavones -, -, ,-glycosides (such as luteolin, apigenin, chrysoeriol, and acacetin derivatives), two phenolic -glycosides, five hydroxycinnamates, eight xanthones, and seven triterpene glycosides. Most of these compounds were identified in gentian samples for the first time. Quantitative differences were found in levels of seven iridoid glycosides, nine glycosylflavones, and two xanthones obtained by HPLC-DAD assay. The gentian extracts were evaluated for their radical-scavenging properties against DPPH and superoxide anion radicals, lipid peroxidation inhibition, and α-amylase/α-glycosidase inhibition. The herb extracts showed higher activity than root extracts. Positive correlations were found between the content of quantified phenolics and antioxidant and digestive enzymes inhibiting activity. The findings presented in our work suggest that the Caucasian gentians are a good source of bioactive phytocompounds with antioxidant and antidiabetic potential.
该属植物广泛分布于高加索地区,在当地被用作植物药,但对其化学成分和生物活性仍未进行研究。采用带二极管阵列和电喷雾三重四极杆质谱检测的高效液相色谱法(HPLC-DAD-ESI-QQQ-MS),对生长于高加索地区的六种龙胆属植物(、、、、、)的地上部分和根部的代谢产物进行了研究。共发现137种化合物,包括三种碳水化合物、71种环烯醚萜苷(大多为马钱子酸)、马钱子苷、獐牙菜苦苷、龙胆苦苷和獐牙菜苷衍生物、40种黄酮类 -、-、、-糖苷(如木犀草素、芹菜素、 Chrysoeriol和刺槐素衍生物)、两种酚类 -糖苷、五种羟基肉桂酸、八种呫吨酮和七种三萜苷。这些化合物中的大多数是首次在龙胆属植物样品中鉴定出来的。通过HPLC-DAD分析发现,七种环烯醚萜苷、九种糖基黄酮和两种呫吨酮的含量存在定量差异。对龙胆属植物提取物的清除DPPH和超氧阴离子自由基的性能、脂质过氧化抑制以及α-淀粉酶/α-糖苷酶抑制作用进行了评估。地上部分提取物的活性高于根部提取物。定量酚类物质的含量与抗氧化和消化酶抑制活性之间存在正相关。我们研究中的发现表明,高加索地区的龙胆属植物是具有抗氧化和抗糖尿病潜力的生物活性植物化合物的良好来源。