Babak Anahita, Rouzbahani Reza, Khalili Nejad Razie, Rafiee Zadeh Aryan
Department of Community and Family Medicine, School of Medicine, Isfahan University of Medical Sciences, Isfahan, Iran.
Adv Biomed Res. 2019 Oct 31;8:62. doi: 10.4103/abr.abr_134_19. eCollection 2019.
Overweight and obesity are major problems with increasing rates among adult populations. Nutritional behaviors and physical activity are the most important influencing factors. In this article, we conducted a survey on the nutritional behaviors and physical activities among normal-weight and overweight/obese adults.
We conducted a survey on some of the nutritional behaviors and physical activities of 729 middle-aged adults. Data regarding desirable or undesirable use of fruits, fish, dairy products, oil, fast foods, and carbonated drinks and the intensity and duration of physical activities were collected from our data bank and analyzed using the SPSS software.
Our results indicated that overweight/obese people had an improper usage of fruits, oil, fast foods, and carbonated drinks and had lower physical activity. There was also a significant increase in intensity, duration per day, and weekly days of physical activity in healthy groups. Logistic regression analysis of nutritional behaviors, physical activities, and obesity also indicated that undesirable usage of oil, fast foods, and carbonated drinks and undesirable physical activity are associated with risks for overweight/obesity (odds ratio [OR] =10.70, OR = 7.45, OR = 7.48, and OR = 2.16, respectively) ( < 0.05).
This article puts emphasis on the role of proper nutritional behaviors and higher physical activities in decreasing the risks of developing obesity, and we suggest that further interventions could be made based on the results of our study.
超重和肥胖是成年人群中发生率不断上升的主要问题。营养行为和身体活动是最重要的影响因素。在本文中,我们对体重正常和超重/肥胖的成年人的营养行为和身体活动进行了调查。
我们对729名中年成年人的一些营养行为和身体活动进行了调查。从我们的数据库中收集了关于水果、鱼类、乳制品、油、快餐和碳酸饮料的合理或不合理使用情况以及身体活动的强度和持续时间的数据,并使用SPSS软件进行分析。
我们的结果表明,超重/肥胖人群对水果、油、快餐和碳酸饮料的使用不当,且身体活动较少。健康组的身体活动强度、每日持续时间和每周天数也有显著增加。对营养行为、身体活动和肥胖的逻辑回归分析还表明,油、快餐和碳酸饮料的不合理使用以及不良身体活动与超重/肥胖风险相关(比值比[OR]分别为10.70、7.45、7.48和2.16)(<0.05)。
本文强调了适当的营养行为和更多的身体活动在降低肥胖发生风险中的作用,我们建议可根据我们的研究结果进行进一步干预。