Teagasc Food Research Centre, Fermoy, County Cork, Ireland.
School of Microbiology, University College Cork, Cork, Ireland.
J Bacteriol. 2020 Jan 15;202(3). doi: 10.1128/JB.00639-19.
The skin microbiota is thought to play a key role in host protection from infection. Nisin J is a novel nisin variant produced by APC 2923, a strain isolated from the toe web space area in a screening study performed on the human skin microbiota. Whole-genome sequencing and mass spectrometry of the purified peptide confirmed that APC 2923 produces a 3,458-Da bacteriocin, designated nisin J, which exhibited antimicrobial activity against a range of Gram-positive pathogens, including methicillin-resistant (MRSA) and The gene order in the nisin J gene cluster () differs from that of other nisin variants in that it is lacking the nisin regulatory genes, , as well as the nisin immunity gene Nisin J has 9 amino acid changes compared to prototypical nisin A, with 8 amino acid substitutions, 6 of which are not present in other nisin variants (Ile4Lys, Met17Gln, Gly18Thr, Asn20Phe, Met21Ala, Ile30Gly, Val33His, and Lys34Thr), and an extra amino acid close to the C terminus, rendering nisin J the only nisin variant to contain 35 amino acids. This is the first report of a nisin variant produced by a species and the first nisin producer isolated from human skin. This study describes the characterization of nisin J, the first example of a natural nisin variant, produced by a human skin isolate of staphylococcal origin. Nisin J displays inhibitory activity against a wide range of bacterial targets, including MRSA. This work demonstrates the potential of human commensals as a source for novel antimicrobials that could form part of the solution to antibiotic resistance across a broad range of bacterial pathogens.
皮肤微生物群被认为在宿主抗感染中起着关键作用。Nisin J 是一种新型的乳链菌肽变体,由 APC 2923 产生,该菌株是在对人类皮肤微生物群进行筛选研究时从脚趾间区域分离出来的。对纯化肽的全基因组测序和质谱分析证实,APC 2923 产生一种 3458Da 的细菌素,命名为 Nisin J,它对一系列革兰氏阳性病原体具有抗菌活性,包括耐甲氧西林金黄色葡萄球菌(MRSA)和。Nisin J 基因簇中的基因顺序与其他乳链菌肽变体不同,它缺乏乳链菌肽调节基因、和乳链菌肽免疫基因。Nisin J 与原型乳链菌肽 A 相比有 9 个氨基酸变化,其中 8 个氨基酸取代,其中 6 个不在其他乳链菌肽变体中(Ile4Lys、Met17Gln、Gly18Thr、Asn20Phe、Met21Ala、Ile30Gly、Val33His 和 Lys34Thr),并且在 C 末端附近有一个额外的氨基酸,使 Nisin J 成为唯一含有 35 个氨基酸的乳链菌肽变体。这是首次报道由 种产生的乳链菌肽变体,也是首次从人类皮肤中分离出的乳链菌肽产生菌。本研究描述了 Nisin J 的特性,这是第一个由源自葡萄球菌的人类皮肤分离株产生的天然乳链菌肽变体。Nisin J 对广泛的细菌靶标具有抑制活性,包括 MRSA。这项工作表明,人类共生菌作为新型抗菌剂的来源具有潜力,这些抗菌剂可能成为解决广泛的细菌病原体对抗生素耐药性问题的一部分。