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亚麻酸在脂肪组织中的含量与外周动脉疾病的发展:一项丹麦病例队列研究。

Adipose tissue content of alpha-linolenic acid and development of peripheral artery disease: a Danish case-cohort study.

机构信息

Department of Cardiology, Aalborg University Hospital, Søndre Skovvej 15, 9000, Aalborg, Denmark.

Department of Vascular Surgery, Aalborg University Hospital, Aalborg, Denmark.

出版信息

Eur J Nutr. 2020 Oct;59(7):3191-3200. doi: 10.1007/s00394-019-02159-2. Epub 2019 Dec 12.

DOI:10.1007/s00394-019-02159-2
PMID:31832750
Abstract

PURPOSE

The aim of this study was to investigate the association between adipose tissue content of the plant-derived n-3 fatty acid, alpha-linolenic acid, and the rate of incident peripheral artery disease (PAD).

METHODS

We conducted a case-cohort study nested within the Danish Diet, Cancer and Health cohort (n = 57,053), which was established between 1993 and 1997. Potential PAD cases were identified using linkage with The Danish National Patient Register and all potential cases were validated. Adipose tissue samples from the buttock were collected at baseline and fatty acid composition was determined in cases and in a random sample (n = 3500) from the cohort by gas chromatography. Statistical analyses were performed using weighted Cox regression allowing for different baseline hazards among sexes.

RESULTS

During a median of 13.5 years of follow-up, we identified 863 PAD cases with complete information. The median adipose tissue content of ALA in the sub-cohort (n = 3197) was 0.84% (interquartile range 0.73-0.94%) of total fatty acids. In multivariate analyses including adjustment for established risk factors, we observed a U-shaped association between ALA in adipose tissue and rate of PAD, but the association was not statistically significant (P = 0.131). Similar pattern of associations were observed between ALA content in adipose tissue and the rate of PAD among men and women.

CONCLUSIONS

We found indications of a U-shaped association between adipose tissue content of ALA and the rate of PAD, but the association was not statistically significant.

摘要

目的

本研究旨在探讨植物源性 n-3 脂肪酸 α-亚麻酸(ALA)在脂肪组织中的含量与外周动脉疾病(PAD)发生率之间的关系。

方法

我们进行了一项病例-队列研究,该研究嵌套在丹麦饮食、癌症和健康队列(n=57053)中,该队列成立于 1993 年至 1997 年之间。通过与丹麦国家患者登记处的关联来确定潜在的 PAD 病例,并对所有潜在病例进行验证。在基线时从臀部采集脂肪组织样本,并通过气相色谱法在病例和队列中的随机样本(n=3500)中确定脂肪酸组成。使用加权 Cox 回归进行统计分析,允许性别之间存在不同的基线风险。

结果

在中位数为 13.5 年的随访期间,我们确定了 863 例具有完整信息的 PAD 病例。在亚队列(n=3197)中,ALA 在脂肪组织中的中位数为总脂肪酸的 0.84%(四分位距 0.73-0.94%)。在包括调整既定危险因素的多变量分析中,我们观察到 ALA 在脂肪组织中与 PAD 发生率之间存在 U 形关联,但关联无统计学意义(P=0.131)。在男性和女性中,也观察到了脂肪组织中 ALA 含量与 PAD 发生率之间类似的关联模式。

结论

我们发现 ALA 在脂肪组织中的含量与 PAD 发生率之间存在 U 形关联的迹象,但关联无统计学意义。

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Adipose tissue content of alpha-linolenic acid and development of peripheral artery disease: a Danish case-cohort study.亚麻酸在脂肪组织中的含量与外周动脉疾病的发展:一项丹麦病例队列研究。
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本文引用的文献

1
Intake of α-linolenic acid is not consistently associated with a lower risk of peripheral artery disease: results from a Danish cohort study.摄入 α-亚麻酸与外周动脉疾病风险降低并不一致相关:来自丹麦队列研究的结果。
Br J Nutr. 2019 Jul 14;122(1):86-92. doi: 10.1017/S0007114519000874. Epub 2019 Jun 20.
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Marine n-3 Polyunsaturated Fatty Acids and the Risk of Ischemic Stroke.海洋 n-3 多不饱和脂肪酸与缺血性脑卒中风险。
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Marine n-3 Fatty Acids and the Risk of Peripheral Arterial Disease.
海洋 n-3 脂肪酸与外周动脉疾病风险。
J Am Coll Cardiol. 2018 Oct 2;72(14):1576-1584. doi: 10.1016/j.jacc.2018.07.045.
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Primary Prevention of Cardiovascular Disease with a Mediterranean Diet Supplemented with Extra-Virgin Olive Oil or Nuts.补充特级初榨橄榄油或坚果的地中海饮食对心血管疾病的一级预防
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Adipose tissue content of alpha-linolenic acid and the risk of ischemic stroke and ischemic stroke subtypes: A Danish case-cohort study.亚麻酸在脂肪组织中的含量与缺血性卒中和缺血性卒中小型的风险:丹麦病例-队列研究。
PLoS One. 2018 Jun 11;13(6):e0198927. doi: 10.1371/journal.pone.0198927. eCollection 2018.
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Validity of Peripheral Arterial Disease Diagnoses in the Danish National Patient Registry.丹麦国家患者登记处中周围动脉疾病诊断的有效性
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Peripheral artery disease: epidemiology and global perspectives.外周动脉疾病:流行病学和全球视角。
Nat Rev Cardiol. 2017 Mar;14(3):156-170. doi: 10.1038/nrcardio.2016.179. Epub 2016 Nov 17.
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Metabolism and functional effects of plant-derived omega-3 fatty acids in humans.植物源性 ω-3 脂肪酸在人体中的代谢和功能作用。
Prog Lipid Res. 2016 Oct;64:30-56. doi: 10.1016/j.plipres.2016.07.002. Epub 2016 Aug 3.
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Dietary intake and adipose tissue content of α-linolenic acid and risk of myocardial infarction: a Danish cohort study.饮食中 α-亚麻酸的摄入量和脂肪组织含量与心肌梗死风险的关系:一项丹麦队列研究。
Am J Clin Nutr. 2016 Jul;104(1):41-8. doi: 10.3945/ajcn.115.127019. Epub 2016 May 11.
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Adipose Tissue Content of Marine N-3 Polyunsaturated Fatty Acids Is Inversely Associated With Myocardial Infarction.海洋n-3多不饱和脂肪酸的脂肪组织含量与心肌梗死呈负相关。
J Am Coll Cardiol. 2016 Mar 1;67(8):1008-1009. doi: 10.1016/j.jacc.2015.12.014.