Plant Biotechnology Laboratory, Department of Biotechnology, Delhi Technological University, Delhi, India.
Curr Pharm Biotechnol. 2020;21(10):884-896. doi: 10.2174/1389201021666200130113441.
Nutraceuticals are dietary supplements, utilized to ameliorate health, delay senescence, prevent diseases, and support the proper functioning of the human body. Currently, nutraceuticals are gaining substantial attention due to nutrition and therapeutic potentials. Based on their sources, they are categorized as dietary supplements and herbal bioactive compounds. The global market for nutraceutical is huge i.e. approximately USD 117 billion. Herbal nutraceutical helps in maintaining health and promoting optimal health, longevity, and quality of life. Studies have shown promising results of nutraceuticals to treat several diseases, such as cancer, neurodegenerative diseases, cardiovascular diseases, etc. In the present review, an overview of various bioactive ingredients that act as nutraceuticals (carbohydrates, lipids, edible flowers, alkaloids, medicinal plants, etc.) and their role in health benefits, has been discussed. Further application of nutraceuticals in the prevention of various diseases has also been discussed.
营养保健品是膳食补充剂,用于改善健康、延缓衰老、预防疾病,并支持人体的正常功能。目前,由于营养和治疗潜力,营养保健品受到了极大的关注。根据其来源,它们可分为膳食补充剂和草药生物活性化合物。营养保健品的全球市场巨大,约为 1170 亿美元。草药营养保健品有助于保持健康,促进最佳健康、长寿和生活质量。研究表明,营养保健品在治疗癌症、神经退行性疾病、心血管疾病等多种疾病方面有有前景的效果。在本次综述中,讨论了各种作为营养保健品的生物活性成分(碳水化合物、脂质、可食用花卉、生物碱、药用植物等)及其在健康益处中的作用。还讨论了营养保健品在预防各种疾病中的进一步应用。