Gantuya Boldbaatar, El Serag Hashem B, Matsumoto Takashi, Ajami Nadim J, Uchida Tomohisa, Oyuntsetseg Khasag, Bolor Dashdorj, Yamaoka Yoshio
Department of Gastroenterology, Mongolian National University of Medical Sciences, Ulaanbaatar, Mongolia.
Endoscopy Unit, Mongolia-Japan Teaching Hospital, Mongolian National University of Medical Sciences, Ulaanbaatar, Mongolia.
Aliment Pharmacol Ther. 2020 Apr;51(8):770-780. doi: 10.1111/apt.15675. Epub 2020 Mar 4.
Incidence and mortality of gastric cancer (GC) are high in Mongolia despite Helicobacter pylori in the Mongolian population being less virulent.
To evaluate gastric bacterial microbiota profiles in patients with GC and its precursor histological conditions.
We conducted a case-control study among 48 GC and 120 noncancer patients (20 normal gastric mucosa [control], 20 gastritis, 40 with atrophy and 40 intestinal metaplasia [IM]). We performed 16S rRNA gene amplicon sequencing and compared taxonomic and functional prediction profiles based on the diagnosis group and H pylori infection status.
The highest overall bacterial alpha diversity metrics were observed in the control group, followed by the IM and cancer groups. The gastritis and atrophy groups had the least diversity. Lactobacilli and Enterococci were the dominant genus in several cancer patients especially in the absence of H pylori. In addition, Carnobacterium, Glutamicibacter, Paeniglutamicibacter, Fusobacterium and Parvimonas were associated with GC regardless of H pylori infection. Firmicutes were decreased in the gastritis and atrophy groups and increased in the IM and cancer groups. The functional metabolic activity of the Embden-Meyerhof-Parnas pathway and the utilization of sugar, were significantly increased in cancer group compared with the noncancer group.
Microbial factors other than H pylori may play a role in Mongolian GC. We identified novel associations between GC and the genera Enterococcus, Lactobacillus, Carnobacterium, Glutamicibacter, Paeniglutamicibacter, Fusobacterium, and Parvimonas.
尽管蒙古人群中的幽门螺杆菌毒性较低,但胃癌(GC)在蒙古的发病率和死亡率却很高。
评估GC患者及其癌前组织学状况患者的胃细菌微生物群谱。
我们对48例GC患者和120例非癌症患者(20例正常胃黏膜[对照组]、20例胃炎患者、40例萎缩患者和40例肠化生[IM]患者)进行了病例对照研究。我们进行了16S rRNA基因扩增子测序,并根据诊断组和幽门螺杆菌感染状况比较了分类学和功能预测谱。
在对照组中观察到最高的总体细菌α多样性指标,其次是IM组和癌症组。胃炎和萎缩组的多样性最低。乳酸菌和肠球菌是一些癌症患者中的优势菌属,尤其是在没有幽门螺杆菌的情况下。此外,无论幽门螺杆菌感染情况如何,肉杆菌属、谷氨酸杆菌属、嗜谷氨酸杆菌属、梭杆菌属和微小单胞菌属都与GC相关。厚壁菌门在胃炎和萎缩组中减少,在IM组和癌症组中增加。与非癌症组相比,癌症组中糖酵解途径的功能代谢活性和糖的利用显著增加。
除幽门螺杆菌外的微生物因素可能在蒙古GC中起作用。我们确定了GC与肠球菌属、乳杆菌属、肉杆菌属、谷氨酸杆菌属、嗜谷氨酸杆菌属、梭杆菌属和微小单胞菌属之间的新关联。