• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

从刺座中筛选次生代谢产物,进一步解码仙人掌属(仙人掌科)的驯化过程。

Screening of secondary metabolites in cladodes to further decode the domestication process in the genus Opuntia (Cactaceae).

机构信息

Unidad Académica Multidisciplinaria Zona Media, Universidad Autónoma de San Luis Potosí, Rioverde, SLP, México.

Programa de Posgrado en Botánica, Colegio de Postgraduados, Carretera México Texcoco, km 35.5, 56230, Montecillo, Estado de México, Mexico.

出版信息

Planta. 2020 Mar 6;251(4):74. doi: 10.1007/s00425-020-03371-9.

DOI:10.1007/s00425-020-03371-9
PMID:32144512
Abstract

During their domestication process, the species of the genus Opuntia lose their ability to survive in the wild. Presence and concentration of secondary metabolites which play a role in the interaction with their surroundings are modified but without an identifiable pattern. A domestication gradient based on morphological characteristics has been previously described for the species in the Opuntia genus. Secondary metabolites are a diverse group of bioactive compounds that relate to a species evolution, both in their natural and artificial (domestication process) selection environments. In addition, these compounds are associated with plant resistance to stress when growing in the wild. A comprehensive characterization of secondary metabolite profiles in the Opuntia genus that accounts for the genotypic differences related to the degree of domestication has not previously been conducted. This study evaluated the phytochemical composition of young cladodes from fifteen variants, of O. ficus-indica, O. albicarpa Sheinvar, and O. megacantha Salm-Dyck, identified as species with a highly advanced, advanced and intermediate degree of domestication, respectively, and O. hyptiacantha A. Web, and O. streptacantha Lem. identified as wild-intermediate and wild species. Analyses were carried out using a HPLC-diode array detection technique. Out of the 13 identified and quantified phenolic molecules and terpenoids, only the caffeic, ferulic and syringic acids, and the terpenoid β-amyrin were present in all variants. The flavonoid luteolin was absent in all five species. Gallic, vallinic, p-hydroxybenzoic, chlorogenic and p-coumaric acids were only present in 53-87% of variants; flavonoids quercetin, isorhamnetin, rutin and apigenin in 47-87% of the variants. Both, oleanolic acid and peniocerol, were present only in 60% of variants. Isorhamnetin was absent in O. hyptiacantha and quercetin in O. streptacntha. Differences and similarities in the secondary metabolites content showed no recognizable trend relating to the degree of domestication across the species in this genus.

摘要

在驯化过程中,仙人掌属物种丧失了在野外生存的能力。与周围环境相互作用的次生代谢物的存在和浓度发生了变化,但没有可识别的模式。以前已经根据形态特征描述了仙人掌属物种的驯化梯度。次生代谢物是一组与物种进化相关的生物活性化合物,无论是在其自然选择环境还是人工(驯化过程)选择环境中。此外,这些化合物与植物在野外生长时对胁迫的抗性有关。以前没有对与驯化程度相关的基因型差异进行全面描述仙人掌属次生代谢物谱的研究。本研究评估了 15 种 O. ficus-indica、O. albicarpa Sheinvar 和 O. megacantha Salm-Dyck 变体的年轻刺梨的植物化学成分,这些变体分别被确定为高度驯化、先进驯化和中间驯化程度的物种,以及 O. hyptiacantha A. Web 和 O. streptacantha Lem. 被确定为野生-中间和野生物种。使用 HPLC-二极管阵列检测技术进行分析。在所鉴定和定量的 13 种酚类分子和萜类化合物中,只有咖啡酸、阿魏酸和丁香酸以及萜类化合物 β-香树脂醇存在于所有变体中。黄酮类芦丁在所有五个物种中均不存在。没食子酸、缬草酸、对羟基苯甲酸、绿原酸和对香豆酸仅存在于 53-87%的变体中;黄酮类槲皮素、异鼠李素、芦丁和芹菜素存在于 47-87%的变体中。齐墩果酸和 peniocerol 仅存在于 60%的变体中。异鼠李素不存在于 O. hyptiacantha 中,槲皮素不存在于 O. streptacantha 中。次生代谢物含量的差异和相似性没有显示出与该属中物种驯化程度相关的可识别趋势。

相似文献

1
Screening of secondary metabolites in cladodes to further decode the domestication process in the genus Opuntia (Cactaceae).从刺座中筛选次生代谢产物,进一步解码仙人掌属(仙人掌科)的驯化过程。
Planta. 2020 Mar 6;251(4):74. doi: 10.1007/s00425-020-03371-9.
2
Determination of free and total phenolic acids in plant-derived foods by HPLC with diode-array detection.采用高效液相色谱-二极管阵列检测法测定植物源食品中的游离酚酸和总酚酸。
J Agric Food Chem. 2002 Jun 19;50(13):3660-7. doi: 10.1021/jf020028p.
3
Interaction among species, time-of-day, and soil water potential on biochemical and physiological characteristics of cladodes of Opuntia.物种间的相互作用、一天中的时间和土壤水势对仙人掌属植物的生化和生理特性的影响。
Plant Physiol Biochem. 2021 May;162:185-195. doi: 10.1016/j.plaphy.2021.02.044. Epub 2021 Mar 3.
4
[Determination of 13 kinds of free and bound phenolic acids in fruits by high-performance liquid chromatography-mass spectrometry].[高效液相色谱-质谱法测定水果中13种游离态和结合态酚酸]
Wei Sheng Yan Jiu. 2024 Sep;53(5):790-796. doi: 10.19813/j.cnki.weishengyanjiu.2024.05.016.
5
Agrobacterium rhizogenes mediated transformation of Ficus carica L. for the efficient production of secondary metabolites.发根农杆菌介导的桃金娘科植物高效生产次生代谢产物的转化。
J Sci Food Agric. 2020 Mar 30;100(5):2185-2197. doi: 10.1002/jsfa.10243. Epub 2020 Feb 4.
6
Comparative UHPLC-HRMS Profiling, Toxicological Assessment, and Protection Against HO-Induced Genotoxicity of Different Parts of .比较超高效液相色谱-高分辨质谱分析、毒理学评估以及对.不同部位由羟基自由基诱导的遗传毒性的防护作用
J Med Food. 2019 Dec;22(12):1280-1293. doi: 10.1089/jmf.2019.0032. Epub 2019 Oct 9.
7
Determination of some pharmacologically active phenolic acids in juices by high-performance liquid chromatography.高效液相色谱法测定果汁中某些具有药理活性的酚酸
J Chromatogr A. 1996 Aug 16;741(2):223-31. doi: 10.1016/0021-9673(96)00169-0.
8
[On phenolic acids of vegetables. I. Hydroxycinnamic acids and hydroxybenzoic acids of brassica-species and leaves of other cruciferae (author's transl)].[关于蔬菜中的酚酸。I. 十字花科植物及其他十字花科植物叶片中的羟基肉桂酸和羟基苯甲酸(作者译)]
Z Lebensm Unters Forsch. 1975 Nov 12;159(3):139-48. doi: 10.1007/BF01141863.
9
Comparative shotgun proteomic analysis of wild and domesticated Opuntia spp. species shows a metabolic adaptation through domestication.野生和驯化仙人掌属物种的比较鸟枪法蛋白质组学分析表明,驯化过程中存在代谢适应性。
J Proteomics. 2016 Jun 30;143:353-364. doi: 10.1016/j.jprot.2016.04.003. Epub 2016 Apr 9.
10
Effects of cooking methods on phenolic compounds in xoconostle (Opuntia joconostle).烹饪方法对乔科诺斯特仙人掌(Opuntia joconostle)中酚类化合物的影响。
Plant Foods Hum Nutr. 2015 Mar;70(1):85-90. doi: 10.1007/s11130-014-0465-2.

引用本文的文献

1
Comparative metabolites profiling of different solvent extracts of Asparagus species cladodes using liquid chromatography-mass spectrometry-based metabolomics and molecular networking.基于液相色谱-质谱联用代谢组学和分子网络的芦笋属植物枝条不同溶剂提取物的比较代谢物谱分析
Phytochem Anal. 2025 Apr;36(3):506-519. doi: 10.1002/pca.3446. Epub 2024 Sep 9.
2
Phenolic Compounds' Occurrence in Species and Their Role in the Inflammatory Process: A Review.酚类化合物在 物种中的存在及其在炎症过程中的作用:综述。
Molecules. 2022 Jul 25;27(15):4763. doi: 10.3390/molecules27154763.
3
Unravelling Chemical Composition of Agave Spines: News from Lem.

本文引用的文献

1
Antimicrobial and Antibiofilm Activity against of (L.) Mill. Cladode Polyphenolic Extracts.对(L.)Mill. 叶状枝多酚提取物的抗菌及抗生物膜活性
Antioxidants (Basel). 2019 May 2;8(5):117. doi: 10.3390/antiox8050117.
2
Influence of cultivar and origin on the flavonol profile of fruits and cladodes from cactus Opuntia ficus-indica.品种和产地对仙人掌梨(Opuntia ficus-indica)果实和茎枝中黄酮醇谱的影响。
Food Res Int. 2014 Oct;64:864-872. doi: 10.1016/j.foodres.2014.08.021. Epub 2014 Aug 29.
3
Italian Opuntia ficus-indica Cladodes as Rich Source of Bioactive Compounds with Health-Promoting Properties.
解读龙舌兰刺的化学成分:来自莱姆的消息
Plants (Basel). 2020 Nov 25;9(12):1642. doi: 10.3390/plants9121642.
意大利仙人掌肉质茎是具有促进健康特性的生物活性化合物的丰富来源。
Foods. 2018 Feb 18;7(2):24. doi: 10.3390/foods7020024.
4
Cactus stem (Opuntia ficus-indica Mill): anatomy, physiology and chemical composition with emphasis on its biofunctional properties.仙人掌茎(仙人掌属植物:米氏仙人掌):解剖学、生理学和化学成分,重点关注其生物功能特性。
J Sci Food Agric. 2017 Dec;97(15):5065-5073. doi: 10.1002/jsfa.8493. Epub 2017 Aug 28.
5
Domestication impacts on plant-herbivore interactions: a meta-analysis.驯化对植物 - 食草动物相互作用的影响:一项荟萃分析。
Philos Trans R Soc Lond B Biol Sci. 2017 Jan 19;372(1712). doi: 10.1098/rstb.2016.0034.
6
Effects of a quercetin-rich onion skin extract on 24 h ambulatory blood pressure and endothelial function in overweight-to-obese patients with (pre-)hypertension: a randomised double-blinded placebo-controlled cross-over trial.富含槲皮素的洋葱皮提取物对超重至肥胖的(预)高血压患者24小时动态血压和内皮功能的影响:一项随机双盲安慰剂对照交叉试验。
Br J Nutr. 2015 Oct 28;114(8):1263-77. doi: 10.1017/S0007114515002950. Epub 2015 Sep 2.
7
Parallel reductions in phenolic constituents resulting from the domestication of eggplant.茄子驯化导致酚类成分平行减少。
Phytochemistry. 2015 Jul;115:194-206. doi: 10.1016/j.phytochem.2015.02.006. Epub 2015 Mar 23.
8
Investigation of triterpene synthesis and regulation in oats reveals a role for β-amyrin in determining root epidermal cell patterning.燕麦中三萜合成与调控的研究揭示了β-香树脂醇在决定根表皮细胞模式形成中的作用。
Proc Natl Acad Sci U S A. 2014 Jun 10;111(23):8679-84. doi: 10.1073/pnas.1401553111. Epub 2014 May 27.
9
Phytochemicals, nutritionals and antioxidant properties of two prickly pear cactus cultivars (Opuntia ficus indica Mill.) growing in Taif, KSA.沙特阿拉伯塔伊夫生长的两种仙人掌品种(印度榕仙人掌)的植物化学物质、营养成分及抗氧化特性
Food Chem. 2014 Oct 1;160:31-8. doi: 10.1016/j.foodchem.2014.03.060. Epub 2014 Mar 21.
10
Bioactive properties of the main triterpenes found in olives, virgin olive oil, and leaves of Olea europaea.橄榄、初榨橄榄油和油橄榄叶中主要三萜的生物活性特性。
J Agric Food Chem. 2013 Dec 18;61(50):12173-82. doi: 10.1021/jf403154e. Epub 2013 Nov 22.