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Reply to F Haghighatdoost.

作者信息

Sadeghian Mehdi, Sadeghi Omid, Rahmani Sepideh, Esmaillzadeh Ahmad

机构信息

From the Department of Nutrition, School of Allied Medical Sciences, Ahvaz Jundishapur University of Medical Science, Ahvaz, Iran.

Students' Scientific Research Center, Tehran University of Medical Sciences, Tehran, Iran.

出版信息

Adv Nutr. 2020 Mar 1;11(2):466-467. doi: 10.1093/advances/nmz102.

DOI:10.1093/advances/nmz102
PMID:32173752
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC7073308/
Abstract
摘要

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本文引用的文献

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The Effect of Whole-Grain Intake on Biomarkers of Subclinical Inflammation: A Comprehensive Meta-analysis of Randomized Controlled Trials.全谷物摄入量对亚临床炎症生物标志物影响的综合荟萃分析：随机对照试验。
Adv Nutr. 2020 Jan 1;11(1):52-65. doi: 10.1093/advances/nmz063.
2
Effects of omega-3 polyunsaturated fatty acid intake in patients with chronic kidney disease: Systematic review and meta-analysis of randomized controlled trials.ω-3 多不饱和脂肪酸摄入对慢性肾脏病患者的影响：系统评价和随机对照试验的荟萃分析。
Clin Nutr. 2020 Feb;39(2):358-368. doi: 10.1016/j.clnu.2019.02.041. Epub 2019 Mar 14.
3
Findings From the Meta-analysis on Whole-Grain Consumption and Biomarkers of Systemic Inflammation Are Misleading.全谷物摄入量与全身炎症生物标志物的荟萃分析结果具有误导性。
J Am Coll Nutr. 2019 Sep-Oct;38(7):657-658. doi: 10.1080/07315724.2019.1579117. Epub 2019 Mar 11.
4
Association between intake of non-sugar sweeteners and health outcomes: systematic review and meta-analyses of randomised and non-randomised controlled trials and observational studies.非糖甜味剂摄入与健康结局的关联：随机和非随机对照试验及观察性研究的系统评价和荟萃分析。
BMJ. 2019 Jan 2;364:k4718. doi: 10.1136/bmj.k4718.
5
Effects of Whole-Grain Consumption on Selected Biomarkers of Systematic Inflammation: A Systematic Review and Meta-analysis of Randomized Controlled Trials.全谷物摄入对系统性炎症标志物的影响：随机对照试验的系统评价和荟萃分析。
J Am Coll Nutr. 2019 Mar-Apr;38(3):275-285. doi: 10.1080/07315724.2018.1490935. Epub 2018 Sep 5.
6
Intraoperative Goal-directed Fluid Therapy in Elective Major Abdominal Surgery: A Meta-analysis of Randomized Controlled Trials.择期腹部大手术中的术中目标导向液体治疗：一项随机对照试验的荟萃分析
Ann Surg. 2016 Mar;263(3):465-76. doi: 10.1097/SLA.0000000000001366.
7
Effects of consumption of whole grain foods rich in lignans in healthy postmenopausal women with moderate serum cholesterol: a pilot study.富含木脂素的全谷物食品对血清胆固醇水平中等的健康绝经后女性的影响：一项初步研究。
Int J Food Sci Nutr. 2014 Aug;65(5):637-45. doi: 10.3109/09637486.2014.893283. Epub 2014 Mar 10.
8
Effects of rye and whole wheat versus refined cereal foods on metabolic risk factors: a randomised controlled two-centre intervention study.黑麦和全麦与精制谷物食品对代谢风险因素的影响：一项随机对照的双中心干预研究。
Clin Nutr. 2013 Dec;32(6):941-9. doi: 10.1016/j.clnu.2013.01.016. Epub 2013 Feb 6.