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基于咖啡和番茄的疾病复合体的细菌微生物组

The Bacterial Microbiome of -Based Disease Complex in Coffee and Tomato.

作者信息

Lamelas Araceli, Desgarennes Damaris, López-Lima Daniel, Villain Luc, Alonso-Sánchez Alexandro, Artacho Alejandro, Latorre Amparo, Moya Andrés, Carrión Gloria

机构信息

Red de Estudios Moleculares Avanzados and Red de Biodiversidad y Sistemática, Instituto de Ecología A. C., Xalapa, Mexico.

CIRAD, UMR IPME, Montpellier, France.

出版信息

Front Plant Sci. 2020 Feb 27;11:136. doi: 10.3389/fpls.2020.00136. eCollection 2020.

DOI:10.3389/fpls.2020.00136
PMID:32174936
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC7056832/
Abstract

The based disease complexes (MDCs) are caused by the interaction of different root-knot nematode species and phytopathogenic fungi. These complexes are devastating several important crops worldwide including tomato and coffee. Despite their relevance, little is known about the role of the bacterial communities in the MDCs. In this study 16s rDNA gene sequencing was used to analyze the bacterial microbiome associated with healthy and infested roots, as well with females and eggs of and , the causal agents of MDC in tomato and coffee, respectively. Each MDC pathosystems displayed a specific taxonomic diversity and relative abundances constituting a very complex system. The main bacterial drivers of the MDC infection process were identified for both crops at order level. While corky-root coffee samples presented an enrichment of Bacillales and Burkholderiales, the corcky-root tomato samples presented an enrichment on Saprospirales, Chthoniobacterales, Alteromonadales, and Xanthomonadales. At genus level, was common to both systems, and it could be related to the development of tumor symptoms by altering both nematode and plant systems. Furthermore, we predicted the healthy metabolic profile of the roots microbiome and a shift that may result in an increment of activity of central metabolism and the presence of pathogenic genes in both crops.

摘要

基础病害复合体(MDCs)是由不同种类的根结线虫与植物病原真菌相互作用引起的。这些复合体正在对包括番茄和咖啡在内的全球几种重要作物造成严重破坏。尽管它们具有相关性,但关于细菌群落在MDCs中的作用却知之甚少。在本研究中,利用16s rDNA基因测序分析了与健康和受侵染根系相关的细菌微生物群,以及分别作为番茄和咖啡中MDC病原体的南方根结线虫和咖啡根结线虫的雌虫和卵相关的细菌微生物群。每个MDC病理系统都表现出特定的分类多样性和相对丰度,构成了一个非常复杂的系统。在目水平上确定了两种作物MDC感染过程的主要细菌驱动因素。虽然软木根咖啡样本中芽孢杆菌目和伯克氏菌目富集,而软木根番茄样本中腐螺旋菌目、嗜铁杆菌目、交替单胞菌目和黄单胞菌目富集。在属水平上,两个系统中都有伯克氏菌属,它可能通过改变线虫和植物系统与肿瘤症状的发展有关。此外,我们预测了根系微生物群的健康代谢谱以及可能导致两种作物中心代谢活性增加和致病基因存在的变化。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/9d5b/7056832/191f74da6d91/fpls-11-00136-g006.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/9d5b/7056832/03174c0d4858/fpls-11-00136-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/9d5b/7056832/e45fbdd84247/fpls-11-00136-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/9d5b/7056832/4b5e9305ea0c/fpls-11-00136-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/9d5b/7056832/adddccc27732/fpls-11-00136-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/9d5b/7056832/695210f43be0/fpls-11-00136-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/9d5b/7056832/191f74da6d91/fpls-11-00136-g006.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/9d5b/7056832/03174c0d4858/fpls-11-00136-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/9d5b/7056832/e45fbdd84247/fpls-11-00136-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/9d5b/7056832/4b5e9305ea0c/fpls-11-00136-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/9d5b/7056832/adddccc27732/fpls-11-00136-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/9d5b/7056832/695210f43be0/fpls-11-00136-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/9d5b/7056832/191f74da6d91/fpls-11-00136-g006.jpg

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