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比较欧米伽-3 二十碳五烯酸与富含二十二碳六烯酸的鱼油对正常血脂成年人的血浆脂质和脂蛋白的影响。

Comparison of Omega-3 Eicosapentaenoic Acid Versus Docosahexaenoic Acid-Rich Fish Oil Supplementation on Plasma Lipids and Lipoproteins in Normolipidemic Adults.

机构信息

Lipoprotein Metabolism Section, Translational Vascular Medicine Branch, National Heart, Lung and Blood Institute (NHLBI), National Institutes of Health (NIH), Bethesda, MD 20892-1666, USA.

Clinical Center, Department of Laboratory Medicine, NIH, Bethesda, MD 20814, USA.

出版信息

Nutrients. 2020 Mar 12;12(3):749. doi: 10.3390/nu12030749.

DOI:10.3390/nu12030749
PMID:32178279
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC7146314/
Abstract

BACKGROUND

Eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) have both shared and different cardiovascular effects, and commonly used fish oil supplements have considerably varied EPA/DHA ratios.

AIMS

We compared the effects of fish oil supplements with different EPA/DHA ratios on lipoprotein metabolism.

METHODS

In a double-blind, randomized cross-over study, normolipidemic adults (n = 30) consumed 12 g/day of EPA-rich (EPA/DHA: 2.3) or DHA-rich (EPA/DHA: 0.3) fish oil for 8-weeks, separated by an 8-week washout period.

RESULTS

Both fish oil supplements similarly lowered plasma TG levels and TG-related NMR parameters versus baseline ( < 0.05). There were no changes in plasma cholesterol-related parameters due to either fish oil, although on-treatment levels for LDL particle number were slightly higher for DHA-rich oil compared with EPA-rich oil ( < 0.05). Both fish oil supplements similarly altered HDL subclass profile and proteome, and down regulated HDL proteins related to inflammation, with EPA-rich oil to a greater extent. Furthermore, EPA-rich oil increased apoM abundance versus DHA-rich oil ( < 0.05).

CONCLUSIONS

Overall, fish oil supplements with varied EPA/DHA ratios had similar effects on total lipids/lipoproteins, but differences were observed in lipoprotein subfraction composition and distribution, which could impact on the use of EPA versus DHA for improving cardiovascular health.

摘要

背景

二十碳五烯酸(EPA)和二十二碳六烯酸(DHA)具有共同和不同的心血管作用,常用的鱼油补充剂具有明显不同的 EPA/DHA 比例。

目的

我们比较了具有不同 EPA/DHA 比例的鱼油补充剂对脂蛋白代谢的影响。

方法

在一项双盲、随机交叉研究中,正常血脂成年人(n=30)每天摄入 12 克富含 EPA(EPA/DHA:2.3)或富含 DHA(EPA/DHA:0.3)的鱼油,持续 8 周,间隔 8 周洗脱期。

结果

两种鱼油补充剂均能降低血浆 TG 水平和 TG 相关 NMR 参数,与基线相比(<0.05)。两种鱼油均未改变血浆胆固醇相关参数,但与富含 EPA 的鱼油相比,富含 DHA 的鱼油治疗后 LDL 颗粒数略高(<0.05)。两种鱼油补充剂均能相似地改变 HDL 亚类谱和蛋白质组,并下调与炎症相关的 HDL 蛋白,富含 EPA 的鱼油作用更明显。此外,与富含 DHA 的鱼油相比,富含 EPA 的鱼油增加了 apoM 的丰度(<0.05)。

结论

总的来说,具有不同 EPA/DHA 比例的鱼油补充剂对总脂质/脂蛋白有相似的影响,但在脂蛋白亚组分组成和分布上存在差异,这可能会影响使用 EPA 与 DHA 来改善心血管健康。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ba62/7146314/e34d13089a93/nutrients-12-00749-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ba62/7146314/2b5f6c412b50/nutrients-12-00749-g001.jpg
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https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ba62/7146314/e34d13089a93/nutrients-12-00749-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ba62/7146314/2b5f6c412b50/nutrients-12-00749-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ba62/7146314/6bd14b141a9b/nutrients-12-00749-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ba62/7146314/f1cb2173f07f/nutrients-12-00749-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ba62/7146314/71cac031f1f5/nutrients-12-00749-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ba62/7146314/e34d13089a93/nutrients-12-00749-g005.jpg

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