Laboratory of Intracellular Bacterial Pathogens, National Center for Biotechnology (CNB)-CSIC, Madrid, Spain.
Mol Microbiol. 2020 Mar;113(3):613-626. doi: 10.1111/mmi.14452.
The peptidoglycan (PG), as the exoskeleton of most prokaryotes, maintains a defined shape and ensures cell integrity against the high internal turgor pressure. These important roles have attracted researchers to target PG metabolism in order to control bacterial infections. Most studies, however, have been performed in bacteria grown under laboratory conditions, leading to only a partial view on how the PG is synthetized in natural environments. As a case in point, PG metabolism and its regulation remain poorly understood in symbiotic and pathogenic bacteria living inside eukaryotic cells. This review focuses on the PG metabolism of intracellular bacteria, emphasizing the necessity of more in vivo studies involving the analysis of enzymes produced in the intracellular niche and the isolation of PG from bacteria residing within eukaryotic cells. The review also points to persistent infections caused by some intracellular bacterial pathogens and the extent at which the PG could contribute to establish such physiological state. Based on recent evidences, I speculate on the idea that certain structural features of the PG may facilitate attenuation of intracellular growth. Lastly, I discuss recent findings in endosymbionts supporting a cooperation between host and bacterial enzymes to assemble a mature PG.
肽聚糖(PG)作为大多数原核生物的外骨骼,维持着一定的形状,并确保细胞在高内部膨压下的完整性。这些重要作用吸引了研究人员靶向 PG 代谢以控制细菌感染。然而,大多数研究都是在实验室条件下培养的细菌中进行的,这导致我们对 PG 在自然环境中的合成方式只有部分了解。例如,共生和寄生在真核细胞内的细菌的 PG 代谢及其调控仍知之甚少。本综述重点介绍了细胞内细菌的 PG 代谢,强调了需要进行更多的体内研究,包括分析在细胞内环境中产生的酶以及从真核细胞内的细菌中分离 PG。该综述还指出了一些细胞内细菌病原体引起的持续性感染,以及 PG 在建立这种生理状态中的作用程度。基于最近的证据,我推测 PG 的某些结构特征可能有助于减轻细胞内生长。最后,我讨论了支持宿主和细菌酶共同组装成熟 PG 的内共生体的最新发现。