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Laboratorio de Higiene Inspección y Control de Alimentos, Departamento de Química Analítica, Nutrición y Bromatología, Universidade de Santiago de Compostela, 27002 Lugo, Spain.

出版信息

Molecules. 2020 Mar 17;25(6):1362. doi: 10.3390/molecules25061362.

DOI:10.3390/molecules25061362

PMID:32192104

原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC7144095/

Abstract

The great challenge facing humanity in the coming decades is to secure food for the 9 [...].

摘要

未来几十年，人类面临的巨大挑战是为 90 多亿人口提供粮食。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a6cb/7144095/ae7c4dc2b189/molecules-25-01362-g001.jpg

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Metabolite Profiling by UPLC-MS, NMR, and Antioxidant Properties of Amazonian Fruits: Mamey Apple (Mammea Americana), Camapu (Physalis Angulata), and Uxi (Endopleura Uchi).采用 UPLC-MS、NMR 技术对亚马逊水果（曼密苹果、刺果番荔枝和毛叶枣）进行代谢产物分析及其抗氧化性能研究

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Optimization of Scorpion Protein Extraction and Characterization of the Proteins' Functional Properties.

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Analytical Technology in Nutrition Analysis.

机构信息

Laboratorio de Higiene Inspección y Control de Alimentos, Departamento de Química Analítica, Nutrición y Bromatología, Universidade de Santiago de Compostela, 27002 Lugo, Spain.