• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

通过饲养策略对脂肪组织进行修饰及其对反刍动物脂肪生成和脂肪组织代谢的影响。

Adipose Tissue Modification through Feeding Strategies and Their Implication on Adipogenesis and Adipose Tissue Metabolism in Ruminants.

机构信息

IS-FOOD Institute, Escuela Técnica Superior de Ingeniería Agronómica y Biociencias, Departamento de Agronomía, Biotecnología y Alimentación, Universidad Pública de Navarra, 31006 Pamplona, Spain.

出版信息

Int J Mol Sci. 2020 Apr 30;21(9):3183. doi: 10.3390/ijms21093183.

DOI:10.3390/ijms21093183
PMID:32365995
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC7246642/
Abstract

Dietary recommendations by health authorities have been advising of the importance of diminishing saturated fatty acids (SFA) consumption and replacing them by polyunsaturated fatty acids (PUFA), particularly omega-3. Therefore, there have been efforts to enhance food fatty acid profiles, helping them to meet human nutritional recommendations. Ruminant meat is the major dietary conjugated linoleic acid (CLA) source, but it also contains SFA at relatively high proportions, deriving from ruminal biohydrogenation of PUFA. Additionally, lipid metabolism in ruminants may differ from other species. Recent research has aimed to modify the fatty acid profile of meat, and other animal products. This review summarizes dietary strategies based on the -3 PUFA supplementation of ruminant diets and their effects on meat fatty acid composition. Additionally, the role of -3 PUFA in adipose tissue (AT) development and in the expression of key genes involved in adipogenesis and lipid metabolism is discussed. It has been demonstrated that linseed supplementation leads to an increase in α-linolenic acid (ALA) and eicosapentaenoic acid (EPA), but not in docosahexaenoic acid (DHA), whilst fish oil and algae increase DHA content. Dietary PUFA can alter AT adiposity and modulate lipid metabolism genes expression, although further research is required to clarify the underlying mechanism.

摘要

健康机构的饮食建议一直强调减少饱和脂肪酸(SFA)的摄入,并以多不饱和脂肪酸(PUFA)替代,特别是ω-3。因此,人们一直在努力增强食物的脂肪酸谱,帮助它们满足人类的营养建议。反刍动物肉是共轭亚油酸(CLA)的主要膳食来源,但它也含有相对较高比例的 SFA,源自 PUFA 在瘤胃中的生物氢化。此外,反刍动物的脂质代谢可能与其他物种不同。最近的研究旨在改变肉类和其他动物产品的脂肪酸谱。本综述总结了基于 3-PUFA 补充反刍动物日粮的饮食策略及其对肉脂肪酸组成的影响。此外,还讨论了 3-PUFA 在脂肪组织(AT)发育以及在涉及脂肪生成和脂质代谢的关键基因表达中的作用。亚麻籽补充剂可增加α-亚麻酸(ALA)和二十碳五烯酸(EPA),但不会增加二十二碳六烯酸(DHA),而鱼油和藻类则增加 DHA 含量。饮食中的 PUFA 可以改变 AT 的肥胖程度并调节脂质代谢基因的表达,但需要进一步的研究来阐明潜在的机制。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a774/7246642/bbe3f1785231/ijms-21-03183-g007.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a774/7246642/faf8f1f76337/ijms-21-03183-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a774/7246642/04f90913c6cb/ijms-21-03183-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a774/7246642/787956dbadf6/ijms-21-03183-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a774/7246642/f4535b28c5fa/ijms-21-03183-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a774/7246642/9e5b15f8f273/ijms-21-03183-g005a.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a774/7246642/5871220e0d2c/ijms-21-03183-g006.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a774/7246642/bbe3f1785231/ijms-21-03183-g007.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a774/7246642/faf8f1f76337/ijms-21-03183-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a774/7246642/04f90913c6cb/ijms-21-03183-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a774/7246642/787956dbadf6/ijms-21-03183-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a774/7246642/f4535b28c5fa/ijms-21-03183-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a774/7246642/9e5b15f8f273/ijms-21-03183-g005a.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a774/7246642/5871220e0d2c/ijms-21-03183-g006.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a774/7246642/bbe3f1785231/ijms-21-03183-g007.jpg

相似文献

1
Adipose Tissue Modification through Feeding Strategies and Their Implication on Adipogenesis and Adipose Tissue Metabolism in Ruminants.通过饲养策略对脂肪组织进行修饰及其对反刍动物脂肪生成和脂肪组织代谢的影响。
Int J Mol Sci. 2020 Apr 30;21(9):3183. doi: 10.3390/ijms21093183.
2
Short-Term Responses to Fatty Acids on Lipid Metabolism and Adipogenesis in Rainbow Trout ().虹鳟鱼()中脂肪酸对脂代谢和脂肪生成的短期反应
Int J Mol Sci. 2020 Feb 27;21(5):1623. doi: 10.3390/ijms21051623.
3
Enhancing Omega-3 Long-Chain Polyunsaturated Fatty Acid Content of Dairy-Derived Foods for Human Consumption.提高乳制品中长链多不饱和脂肪酸ω-3 的含量以用于人类消费。
Nutrients. 2019 Mar 29;11(4):743. doi: 10.3390/nu11040743.
4
Accretion of Dietary Docosahexaenoic Acid in Mouse Tissues Did Not Differ between Its Purified Phospholipid and Triacylglycerol Forms.小鼠组织中膳食二十二碳六烯酸在其纯化的磷脂和三酰甘油形式之间的蓄积没有差异。
Lipids. 2019 Jan;54(1):25-37. doi: 10.1002/lipd.12115. Epub 2019 Jan 29.
5
Impact of dietary precursor ALA versus preformed DHA on fatty acid profiles of eggs, liver and adipose tissue and expression of genes associated with hepatic lipid metabolism in laying hens.日粮前体α-亚麻酸(ALA)与预制二十二碳六烯酸(DHA)对蛋鸡鸡蛋、肝脏和脂肪组织脂肪酸谱以及肝脏脂质代谢相关基因表达的影响。
Prostaglandins Leukot Essent Fatty Acids. 2017 Apr;119:1-17. doi: 10.1016/j.plefa.2017.01.010. Epub 2017 Jan 27.
6
Innovations in beef production systems that enhance the nutritional and health value of beef lipids and their relationship with meat quality.牛肉生产系统的创新,提升牛肉脂质的营养和健康价值及其与肉质的关系。
Meat Sci. 2006 Sep;74(1):17-33. doi: 10.1016/j.meatsci.2006.05.002. Epub 2006 May 19.
7
Dietary N-6 and N-3 polyunsaturated fatty acids and prostate cancer risk: a review of epidemiological and experimental evidence.膳食中的n-6和n-3多不饱和脂肪酸与前列腺癌风险:流行病学和实验证据综述
Cancer Causes Control. 2004 May;15(4):367-86. doi: 10.1023/B:CACO.0000027498.94238.a3.
8
Diets enriched in menhaden fish oil, seal oil, or shark liver oil have distinct effects on the lipid and fatty-acid composition of guinea pig heart.富含鲱鱼油、海豹油或鲨鱼肝油的饮食对豚鼠心脏的脂质和脂肪酸组成有显著影响。
Mol Cell Biochem. 1997 Dec;177(1-2):257-69. doi: 10.1023/a:1006871524271.
9
Lower efficacy in the utilization of dietary ALA as compared to preformed EPA + DHA on long chain n-3 PUFA levels in rats.与预先形成的二十碳五烯酸(EPA)+二十二碳六烯酸(DHA)相比,大鼠在利用膳食α-亚麻酸(ALA)以提高长链n-3多不饱和脂肪酸(PUFA)水平方面的功效较低。
Lipids. 2010 Sep;45(9):799-808. doi: 10.1007/s11745-010-3464-6. Epub 2010 Aug 24.
10
Dietary alpha-linolenic acid lowers postprandial lipid levels with increase of eicosapentaenoic and docosahexaenoic acid contents in rat hepatic membrane.膳食中的α-亚麻酸可降低餐后血脂水平,并增加大鼠肝细胞膜中二十碳五烯酸和二十二碳六烯酸的含量。
Lipids. 2001 Dec;36(12):1331-6. doi: 10.1007/s11745-001-0849-7.

引用本文的文献

1
Meta-Analysis of Dietary Tannins in Small Ruminant Diets: Effects on Growth Performance, Serum Metabolites, Antioxidant Status, Ruminal Fermentation, Meat Quality, and Fatty Acid Profile.小型反刍动物日粮中膳食单宁的Meta分析:对生长性能、血清代谢物、抗氧化状态、瘤胃发酵、肉质和脂肪酸组成的影响
Animals (Basel). 2025 Feb 19;15(4):596. doi: 10.3390/ani15040596.
2
The Effect of Dietary Propylene Glycol on the Fatty Acid Composition of Three Fat Depots in Male Akkaraman Lambs.日粮丙二醇对雄性阿卡曼羔羊三个脂肪沉积部位脂肪酸组成的影响
Vet Med Sci. 2025 Mar;11(2):e70201. doi: 10.1002/vms3.70201.
3
Effect of hay type and breed on the fattening, centesimal and fatty acid composition of Nigerian sheep.

本文引用的文献

1
Opportunities and Implications of Pasture-Based Lamb Fattening to Enhance the Long-Chain Fatty Acid Composition in Meat.基于牧场的羔羊育肥对提高肉中长链脂肪酸组成的机遇与影响。
Compr Rev Food Sci Food Saf. 2015 Jan;14(1):22-36. doi: 10.1111/1541-4337.12118.
2
Manipulation of Omega-3 PUFAs in Lamb: Phenotypic and Genotypic Views.羔羊中ω-3多不饱和脂肪酸的调控:表型与基因型视角
Compr Rev Food Sci Food Saf. 2015 May;14(3):189-204. doi: 10.1111/1541-4337.12131. Epub 2015 Mar 5.
3
Supplementation with plant-derived oils rich in omega-3 polyunsaturated fatty acids for lamb production.
干草类型和品种对尼日利亚绵羊育肥、化学成分及脂肪酸组成的影响。
Trop Anim Health Prod. 2024 Dec 27;57(1):11. doi: 10.1007/s11250-024-04256-9.
4
Performance, Carcass Traits, and Meat Fatty Acid Profile of Post-Weaning and Finishing Zebu Steers on Tropical Pasture with Three Low-Intake Supplementation Strategies.采用三种低摄入量补饲策略的断奶后及育肥期热带草原瘤牛阉牛的生产性能、胴体性状及肉脂肪酸组成
Animals (Basel). 2024 Aug 27;14(17):2486. doi: 10.3390/ani14172486.
5
Effects of and chemical additives on fermentation profile, chemical composition, and nutrient digestibility of high-moisture corn silage.[具体物质]和化学添加剂对高水分玉米青贮饲料发酵特性、化学成分及养分消化率的影响
Front Vet Sci. 2023 Dec 4;10:1296392. doi: 10.3389/fvets.2023.1296392. eCollection 2023.
6
Mechanism of Inhibiting the Growth and Aflatoxin B Biosynthesis of by Phenyllactic Acid.苯乳酸抑制的生长和黄曲霉毒素生物合成的机制。
Toxins (Basel). 2023 Jun 1;15(6):370. doi: 10.3390/toxins15060370.
7
Ewe early gestation supplementation with eicosapentaenoic and docosahexaenoic acids affects the liver, muscle, and adipose tissue fatty acid profile and liver mRNA expression in the offspring.围孕期补充二十碳五烯酸和二十二碳六烯酸会影响后代肝脏、肌肉和脂肪组织的脂肪酸谱和肝脏 mRNA 的表达。
J Anim Sci. 2023 Jan 3;101. doi: 10.1093/jas/skad144.
8
Pregnancy Toxemia in Ewes: A Review of Molecular Metabolic Mechanisms and Management Strategies.母羊妊娠毒血症:分子代谢机制与管理策略综述
Metabolites. 2023 Jan 18;13(2):149. doi: 10.3390/metabo13020149.
9
Effects of PUFA-Rich Dietary Strategies on Ruminants' Mammary Gland Gene Network: A Nutrigenomics Review.富含多不饱和脂肪酸的饮食策略对反刍动物乳腺基因网络的影响:营养基因组学综述
Metabolites. 2022 Dec 27;13(1):44. doi: 10.3390/metabo13010044.
10
Insights into the role of major bioactive dietary nutrients in lamb meat quality: a review.主要生物活性膳食营养素在羊肉品质中的作用研究综述
J Anim Sci Biotechnol. 2022 Feb 7;13(1):20. doi: 10.1186/s40104-021-00665-0.
在羊肉生产中补充富含omega-3多不饱和脂肪酸的植物源油脂。
Vet Anim Sci. 2018 Aug 2;6:29-40. doi: 10.1016/j.vas.2018.08.001. eCollection 2018 Dec.
4
Eicosapentaenoic and docosapentaenoic acids lessen the expression of PPARγ/Cidec affecting adipogenesis in cultured 3T3-L1 adipocytes.二十碳五烯酸和二十二碳五烯酸通过影响培养的 3T3-L1 脂肪细胞中过氧化物酶体增殖物激活受体 γ/Cidec 的表达来减少脂肪生成。
Acta Histochem. 2020 Feb;122(2):151504. doi: 10.1016/j.acthis.2020.151504. Epub 2020 Jan 17.
5
Projected declines in global DHA availability for human consumption as a result of global warming.由于全球变暖,预计全球可用于人类消费的 DHA 供应量将会下降。
Ambio. 2020 Apr;49(4):865-880. doi: 10.1007/s13280-019-01234-6. Epub 2019 Sep 12.
6
Effects of algae supplementation in high-energy dietary on fatty acid composition and the expression of genes involved in lipid metabolism in Hu sheep managed under intensive finishing system.高密度饲养条件下,高能饲料中添加藻类对育肥湖羊脂肪酸组成和脂代谢相关基因表达的影响。
Meat Sci. 2019 Nov;157:107872. doi: 10.1016/j.meatsci.2019.06.008. Epub 2019 Jun 21.
7
Prepartum fatty acid supplementation in sheep. IV. Effect of calcium salts with eicosapentaenoic acid and docosahexaenoic acid in the maternal and finishing diet on lamb liver and adipose tissue during the lamb finishing period1.产前脂肪酸补充在绵羊中的应用。四、母羊和育肥期日粮中添加二十碳五烯酸和二十二碳六烯酸的钙盐对羔羊育肥期肝脏和脂肪组织的影响。1
J Anim Sci. 2019 Jul 2;97(7):3071-3088. doi: 10.1093/jas/skz154.
8
Growth performance, carcass and meat quality of lambs supplemented different vegetable oils.补充不同植物油对羔羊生长性能、胴体及肉质的影响
Asian-Australas J Anim Sci. 2019 Jun;32(6):767-775. doi: 10.5713/ajas.18.0482. Epub 2018 Nov 27.
9
Polyunsaturated Fatty Acids and Their Potential Therapeutic Role in Cardiovascular System Disorders-A Review.多不饱和脂肪酸及其在心血管系统疾病中的潜在治疗作用——综述。
Nutrients. 2018 Oct 21;10(10):1561. doi: 10.3390/nu10101561.
10
Review: Modulating ruminal lipid metabolism to improve the fatty acid composition of meat and milk. Challenges and opportunities.综述:调节瘤胃脂质代谢以改善肉和奶的脂肪酸组成。挑战与机遇。
Animal. 2018 Dec;12(s2):s272-s281. doi: 10.1017/S1751731118001994. Epub 2018 Aug 24.