Wolff R L
Département Alimentation et Nutrition, Université de Bordeaux I, France.
Reprod Nutr Dev (1980). 1988;28(6A):1489-507.
Weaned rats (21-day old, 44 +/- 2 g) were distributed into 3 groups. The first group was raised on a laboratory diet for 7 or 20 days (control group). The second was fed a diet containing 0.07% fat for 1, 2, 3, 7 or 66 days. The third one was fed the low-fat diet for 7 days and then switched to a laboratory chow diet for 1, 2, 5 or 9 days. Cardiolipin (CL) on the one hand and other mitochondrial phospholipids taken as a whole (PLm) on the other hand were prepared from liver mitochondria and their fatty acids analysed. Polyunsaturated fatty acids in PLm (18:2 (n-6), 20:4 (n-6), 22:6 (n-3) acids) decreased abruptly during the first 3 days of fat deficiency and then remained rather stable till day 7. CL behaved in a quite different way. 18:2 (n-6) acid, the major polyunsaturated fatty acid of CL, decreased continuously between day 1 and day 7 from 79% to 33%. A value of 19.6% was reached on day 66. When deficient rats were transferred to an equilibrated diet, the fatty acid profile of PLm was rapidly restored. Major effects were already achieved during the first 24 h and a fatty acid composition identical to that of control rats was reached within 2 days. A considerably longer period (about 9 days) was necessary for CL to reach a level analogous to that of control rats. The diminution of linoleic acid in CL was brought about by increases in the levels of monoenoic acids: palmitoleic (16:1 (n-7)), oleic (18:1 (n-9)) and cis-vaccenic (18:1 (n-7)) acids which accounted for 18.0%, 17.7% and 17.9% respectively on day 7. Increases in the (n-7) monoenes remained comparatively low in PLm, which showed a sharp rise in their oleic acid content (from 3.9% to 12.7% in 3 days). The proportion of cis-vaccenic acid relative to total octadecenoic acids was decreased from 75% to 50% in CL. A similar trend, but of smaller magnitude, was also noticed in PLm.(ABSTRACT TRUNCATED AT 400 WORDS)
断乳大鼠(21日龄,体重44±2克)被分为3组。第一组用实验室饲料饲养7天或20天(对照组)。第二组喂食含0.07%脂肪的饲料1天、2天、3天、7天或66天。第三组先喂食低脂饲料7天,然后换用实验室常规饲料1天、2天、5天或9天。一方面从肝脏线粒体中制备心磷脂(CL),另一方面制备其他线粒体磷脂(PLm)并分析其脂肪酸组成。PLm中的多不饱和脂肪酸(18:2(n-6)、20:4(n-6)、22:6(n-3)酸)在脂肪缺乏的前3天急剧下降,然后直到第7天保持相当稳定。CL的变化方式则截然不同。CL的主要多不饱和脂肪酸18:2(n-6)酸在第1天到第7天之间持续下降,从79%降至33%。在第66天达到19.6%。当缺乏脂肪的大鼠转为均衡饮食时,PLm的脂肪酸谱迅速恢复。在最初24小时内就已产生主要影响,2天内脂肪酸组成就与对照大鼠相同。CL达到与对照大鼠类似水平需要相当长的时间(约9天)。CL中亚油酸的减少是由于单烯酸水平升高:棕榈油酸(16:1(n-7))、油酸(18:1(n-9))和顺式- vaccenic酸(18:1(n-7)),在第7天分别占18.0%、17.7%和17.9%。PLm中(n-7)单烯酸的增加相对较低,其油酸含量急剧上升(3天内从3.9%升至12.7%)。CL中顺式- vaccenic酸相对于总十八碳烯酸的比例从75%降至50%。在PLm中也观察到类似趋势,但幅度较小。(摘要截选至400字)