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采用欧洲标准 EN 13624 和 EN 16615 对耳念珠菌和白色念珠菌对化学消毒剂的敏感性进行调查。

Investigation of the susceptibility of Candida auris and Candida albicans to chemical disinfectants using European Standards EN 13624 and EN 16615.

机构信息

Department of Life Sciences, Albstadt-Sigmaringen University, Sigmaringen, Germany; Department of Research and Scientific Services, Schülke & Mayr GmbH, Norderstedt, Germany.

Department of Research and Scientific Services, Schülke & Mayr GmbH, Norderstedt, Germany.

出版信息

J Hosp Infect. 2020 Aug;105(4):648-656. doi: 10.1016/j.jhin.2020.05.026. Epub 2020 May 23.

Abstract

BACKGROUND

Since the first appearance of Candida auris in 2009, this yeast has become a relevant pathogen in the clinical field. C. auris has been detected on various surfaces in health facilities, and is therefore a target for appropriate disinfection procedures. Preventive measures have to be implemented based on disinfectants with proven efficacy against C. auris.

AIM

The chemical tolerance of C. auris was compared with the surrogate test organism Candida albicans as established in the European standards (EN). In this way, conclusions will be drawn as to whether the disinfectants tested according to EN 13624 and EN 16615 are at least equally effective against C. auris.

METHODS

The chemical susceptibility of C. auris and C. albicans was investigated using standardized EN test protocols. EN 13624 and EN 16615 were used in this study to examine two commercially available surface disinfectants based on alcohol and quaternary ammonium compounds (QACs), respectively. In addition, the survival rates of the two yeast species were studied on a defined test surface simulating practical conditions.

FINDINGS

In comparison with C. albicans, C. auris was found to be significantly more susceptible to the alcohol- and QAC-based disinfectants used in this study. C. albicans was found to be more tolerant to drying on the test surface in EN 16615, yielding higher recovery rates.

CONCLUSION

C. albicans is a suitable surrogate test organism when targeting yeasticidal efficacy, which, based on EN 13624 and EN 16615, includes efficacy against the human pathogen C. auris.

摘要

背景

自 2009 年首次发现耳念珠菌以来,这种酵母菌已成为临床领域的一个重要病原体。耳念珠菌已在医疗机构的各种表面上被检测到,因此是适当消毒程序的目标。必须根据已证明对耳念珠菌有效的消毒剂实施预防措施。

目的

将耳念珠菌的化学耐受性与欧洲标准(EN)中建立的替代测试生物体白色念珠菌进行比较。通过这种方式,可以得出结论,根据 EN 13624 和 EN 16615 测试的消毒剂是否至少对耳念珠菌具有同等的有效性。

方法

使用标准化的 EN 测试协议研究了耳念珠菌和白色念珠菌的化学敏感性。本研究使用 EN 13624 和 EN 16615 来检查两种市售的基于酒精和季铵化合物(QAC)的表面消毒剂。此外,还研究了这两种酵母菌在模拟实际条件的定义测试表面上的存活率。

结果

与白色念珠菌相比,本研究中使用的基于酒精和 QAC 的消毒剂对耳念珠菌的敏感性明显更高。在 EN 16615 中,在测试表面上干燥时,白色念珠菌的耐受性更高,回收率更高。

结论

当针对杀酵母效果(根据 EN 13624 和 EN 16615 包括对人类病原体耳念珠菌的效果)时,白色念珠菌是合适的替代测试生物体。

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