Department of Pharmacy (DiFar), University of Genoa, Viale Cembrano 4, 16148 Genoa, Italy.
Department of Internal Medicine, University of Genoa, Viale Benedetto XV 6, 16132 Genoa, Italy.
Int J Mol Sci. 2020 May 21;21(10):3631. doi: 10.3390/ijms21103631.
The immune system and the central nervous system message each other to preserving central homeostasis. Both systems undergo changes during aging that determine central age-related defects. Ellagic acid (EA) is a natural product which is beneficial in both peripheral and central diseases, including aging. We analyzed the impact of the oral administration of a new oral ellagic acid micro-dispersion (EAm), that largely increased the EA solubility, in young and old mice. Oral EAm did not modify animal weight and behavioral skills in young and old mice, but significantly recovered changes in "ex-vivo, in vitro" parameters in old animals. Cortical noradrenaline exocytosis decreased in aged mice. EAm administration did not modify noradrenaline overflow in young animals, but recovered it in old mice. Furthermore, GFAP staining was increased in the cortex of aged mice, while IBA-1 and CD45 immunopositivities were unchanged when compared to young ones. EAm treatment significantly reduced CD45 signal in both young and old cortical lysates; it diminished GFAP immunopositivity in young mice, but failed to affect IBA-1 expression in both young and old animals. Finally, EAm treatment significantly reduced IL1beta expression in old mice. These results suggest that EAm is beneficial to aging and represents a nutraceutical ingredient for elders.
免疫系统和中枢神经系统相互传递信息以维持中枢内稳态。这两个系统在衰老过程中都会发生变化,从而导致与年龄相关的中枢缺陷。鞣花酸(EA)是一种天然产物,对周围和中枢疾病都有益,包括衰老。我们分析了口服新型口服鞣花酸微分散体(EAm)对年轻和老年小鼠的影响,该微分散体大大提高了 EA 的溶解度。口服 EAm 未改变年轻和老年小鼠的动物体重和行为技能,但显著恢复了老年动物“离体、体外”参数的变化。皮质去甲肾上腺素的胞吐在老年小鼠中减少。EAm 给药并未改变年轻动物的去甲肾上腺素溢出,但在老年小鼠中恢复了去甲肾上腺素溢出。此外,与年轻小鼠相比,老年小鼠皮质中的 GFAP 染色增加,而 IBA-1 和 CD45 免疫阳性率不变。EAm 处理在年轻和老年皮质裂解物中均显著降低了 CD45 信号;它在年轻小鼠中降低了 GFAP 的免疫阳性率,但未能影响年轻和老年动物的 IBA-1 表达。最后,EAm 处理显著降低了老年小鼠中 IL1beta 的表达。这些结果表明,EAm 有益于衰老,是老年人的一种营养成分。