Department of Poultry and Fish diseases, Faculty of Veterinary Medicine, Alexandria University, Edfina, Elbehira 22758, Egypt.
Department of Nutrition and Clinical Nutrition, Faculty of Veterinary Medicine, Alexandria University, Elbehira 22758, Egypt.
Poult Sci. 2020 Jun;99(6):2944-2954. doi: 10.1016/j.psj.2020.03.008. Epub 2020 Apr 8.
This trial assessed the efficacy of a commercial essential oil (EO) product on the immune response to vaccination against Newcastle disease (ND) and subsequent challenge with virulent ND virus genotype VII (vNDv genotype VII) by using the following experimental groups of broiler chickens (Each group had 21 birds with 3 replicates in each, n = 7): NC (negative control), PC (positive control), VC (vaccinated), and VTC (vaccinated and treated with EOs). Moreover, in a trial to study the effect of EOs on vNDv genotype VII in vivo as a preventive or therapeutic measure, 2 additional ND-vaccinated groups were used (PRV: medicated 1 D before vNDv challenge for 5 D; and TTT: medicated 2 D after vNDv challenge for 5 D). In addition, the immune-modulatory effect of EOs on the avian influenza (AI), infectious bronchitis (IB), and infectious bursal disease (IBD) vaccines was assessed through the serological response. The use of EOs along with administration of ND vaccines (VTC) revealed a lower mortality rate (42.86%), clinical signs, and postmortem lesion score (11) than ND vaccines alone (VC) (52.28% mortality and score 15), in addition to lower hemagglutination inhibition (P < 0.05) (6.5 ± 0.46) and viral shedding (10 log 2.28 ± 0.24) titres 1 wk after challenge in comparison with VC (8.63 ± 0.65 and 10 log 3.29 ± 0.72, respectively). Nevertheless, the EOs mixture (VTC) (1952 ± 28.82) did not significantly (P > 0.05) improve growth performance compared with the nontreated birds (NC and VC) (1970 ± 19.56 and 1904 ± 38.66). EOs showed an antiviral effect on vNDv in vivo (in chickens) as a preventive measure (PRV) as well as some therapeutic effect (TTT) through decreasing the viral shedding titres (loNC), mortality rate, and severity of clinical signs and postmortem lesions, in addition to serum malondialdhyde level. Regarding the other viruses, the EOs mixture did not improve the immune response to the AI and IB vaccines but significantly (P < 0.05) increased the ELISA antibody titre for IBD virus at the 28th D of age (2,108 ± 341.05). The studied EOs mixture showed an immune-stimulating response to ND and IBD vaccines, antiviral effect against ND virus, especially if administered before the challenge; however, it did not have a growth-promoting effect.
本试验评估了一种市售精油(EO)产品对鸡新城疫(ND)疫苗免疫反应的影响,并随后使用以下实验肉鸡组(每组 21 只,每 3 只重复,n=7)对其进行攻毒:NC(阴性对照)、PC(阳性对照)、VC(疫苗接种)和 VTC(疫苗接种和用 EO 处理)。此外,在一项研究精油对 NDv 基因型 VII(vNDv 基因型 VII)的体内作用的试验中,使用了另外 2 个 ND 疫苗接种组(PRV:在 vNDv 攻毒前 1 天用药 5 天;TTT:在 vNDv 攻毒后 2 天用药 5 天)。此外,还通过血清学反应评估了 EO 对禽流感(AI)、传染性支气管炎(IB)和传染性法氏囊病(IBD)疫苗的免疫调节作用。与仅接种 ND 疫苗(VC)的组(52.28%死亡率和 15 分的病变评分)相比,使用 EO 联合 ND 疫苗(VTC)接种的死亡率(42.86%)、临床症状和剖检病变评分(11 分)均较低(P<0.05),并且在攻毒后 1 周的血凝抑制(HI)(P<0.05)(6.5±0.46)和病毒脱落(10log2.28±0.24)滴度也较低(8.63±0.65 和 10log3.29±0.72)。然而,与未经处理的鸡(NC 和 VC)(1970±19.56 和 1904±38.66)相比,精油混合物(VTC)(1952±28.82)的生长性能没有显著提高(P>0.05)。EO 作为一种预防措施(PRV)对 vNDv 具有抗病毒作用,并且在某些情况下(TTT)对 vNDv 具有一定的治疗作用,可降低病毒脱落滴度(loNC)、死亡率和临床症状以及剖检病变的严重程度,此外还可降低血清丙二醛水平。至于其他病毒,精油混合物并未改善 AI 和 IB 疫苗的免疫反应,但显著(P<0.05)增加了 28 日龄时 IBD 病毒的 ELISA 抗体滴度(2108±341.05)。研究的精油混合物对 ND 和 IBD 疫苗具有免疫刺激作用,对 ND 病毒具有抗病毒作用,特别是在攻毒前使用;然而,它并没有促进生长的作用。