Forti Chiara, Ottobrino Valentino, Bassolino Laura, Toppino Laura, Rotino Giuseppe Leonardo, Pagano Andrea, Macovei Anca, Balestrazzi Alma
Department of Biology and Biotechnology 'Lazzaro Spallanzani', University of Pavia, Pavia, Italy.
CREA-Research Centre for Genomics and Bioinformatics, Montanaso Lombardo, LO Italy.
Hortic Res. 2020 Jun 1;7(1):87. doi: 10.1038/s41438-020-0310-8. eCollection 2020.
Seed priming, a pre-sowing technique that enhances the antioxidant/DNA repair activities during the pre-germinative metabolism, still retains empirical features. We explore for the first time the molecular dynamics of pre-germinative metabolism in primed eggplant ( L.) seeds in order to identify hallmarks (expression patterns of antioxidant/DNA repair genes combined with free radical profiles) useful to discriminate between high- and low-quality lots. The hydropriming protocol hereby developed anticipated (or even rescued) germination, when applied to lots with variable quality. ROS (reactive oxygen species) raised during hydropriming and dropped after dry-back. Upregulation of antioxidant/DNA repair genes was observed during hydropriming and the subsequent imbibition. Upregulation of (8-oxoguanine glycosylase/lyase) gene detected in primed seeds at 2 h of imbibition appeared as a promising hallmark. On the basis of these results, the investigation was restricted within the first 2 h of imbibition, to verify whether the molecular landscape was reproducible in different lots. A complex pattern of antioxidant/DNA repair gene expression emerged, reflecting the preponderance of seed lot-specific profiles. Only the low-quality eggplant seeds subjected to hydropriming showed enhanced ROS levels, both in the dry and imbibed state, and this might be a useful signature to discriminate among lots. The plasticity of eggplant pre-germinative metabolism stimulated by priming imposes a plethora of heterogeneous molecular responses that might delay the search for quality hallmarks. However, the information hereby gained could be translated to eggplant wild relatives to speed-up their use in breeding programs or other agronomical applications.
种子引发是一种播前技术,可在种子萌发前的代谢过程中增强抗氧化/DNA修复活性,但仍保留一些经验性特征。我们首次探究了引发处理后的茄子种子萌发前代谢的分子动力学,以确定有助于区分高质量和低质量种子批次的标志(抗氧化/DNA修复基因的表达模式与自由基谱相结合)。本文所开发的水引发方案应用于不同质量的种子批次时,可提前(甚至挽救)种子萌发。水引发过程中活性氧(ROS)水平升高,回干后下降。在水引发及随后的吸胀过程中,观察到抗氧化/DNA修复基因上调。在吸胀2小时的引发种子中检测到的(8-氧代鸟嘌呤糖基化酶/裂解酶)基因上调似乎是一个有前景的标志。基于这些结果,研究限定在吸胀的前2小时内,以验证不同批次种子的分子格局是否具有可重复性。出现了一种复杂的抗氧化/DNA修复基因表达模式,反映了种子批次特异性谱的优势。只有经过水引发处理的低质量茄子种子在干燥和吸胀状态下均显示出较高的ROS水平,这可能是区分不同批次种子的有用特征。引发处理刺激的茄子萌发前代谢的可塑性导致了大量异质的分子反应,这可能会延迟对质量标志的寻找。然而,由此获得的信息可应用于茄子野生近缘种,以加快其在育种计划或其他农艺应用中的利用。