Yue Shuangming, Wang Zhisheng, Wang Lizhi, Peng Quanhui, Xue Bai
Animal Nutrition Institute, Sichuan Agricultural University, Chengdu 611130, China.
Animals (Basel). 2020 Jun 10;10(6):1015. doi: 10.3390/ani10061015.
Heat stress (HS) exerts significant effects on the production of dairy animals through impairing health and biological functions. However, the molecular mechanisms related to the effect of HS on dairy cow milk production are still largely unknown. The present study employed an RNA-sequencing approach to explore the molecular mechanisms associated with a decline in milk production by the functional analysis of differentially expressed genes (DEGs) in mammary glands of cows exposed to HS and non-heat-stressed cows. The results of the current study reveal that HS increases the rectal temperature and respiratory rate. Cows under HS result in decreased bodyweight, dry matter intake (DMI), and milk yield. In the current study, a total of 213 genes in experimental cow mammary glands was identified as being differentially expressed by DEGs analysis. Among identified genes, 89 were upregulated, and 124 were downregulated. Gene Ontology functional analysis found that biological processes, such as immune response, chaperone-dependent refolding of protein, and heat shock protein binding activity, were notably affected by HS. The Kyoto Encyclopedia of Genes and Genomes enrichment analysis found that almost all of the top-affected pathways were related to immune response. Under HS, the expression of heat shock protein 90 kDa beta I () and heat shock 70 kDa protein 1A was upregulated, while the expression of bovine lymphocyte antigen () and histocompatibility complex, class II, DRB3 () was downregulated. We further explored the effects of HS on lactation-related genes and pathways and found that HS significantly downregulated the casein genes. Furthermore, HS increased the expression of phosphorylation of mammalian target of rapamycin, cytosolic arginine sensor for mTORC1 subunit 2 (), and cytosolic arginine sensor for mTORC1 subunit 1 (), but decreased the phosphorylation of Janus kinase-2, a signal transducer and activator of transcription factor-5. Based on the findings of DMI, milk yield, casein gene expression, and the genes and pathways identified by functional annotation analysis, it is concluded that HS adversely affects the immune function of dairy cows. These results will be beneficial to understand the underlying mechanism of reduced milk yield in HS cows.
热应激(HS)通过损害健康和生物功能对奶牛生产产生重大影响。然而,HS对奶牛产奶量影响的分子机制仍 largely未知。本研究采用RNA测序方法,通过对热应激奶牛和非热应激奶牛乳腺中差异表达基因(DEGs)的功能分析,探索与产奶量下降相关的分子机制。本研究结果表明,HS会升高直肠温度和呼吸频率。热应激下的奶牛体重、干物质摄入量(DMI)和产奶量均下降。在本研究中,通过DEGs分析确定实验奶牛乳腺中共有213个基因差异表达。在鉴定出的基因中,89个上调,124个下调。基因本体功能分析发现,免疫反应、伴侣蛋白依赖性蛋白质重折叠和热休克蛋白结合活性等生物过程受到HS的显著影响。京都基因与基因组百科全书富集分析发现,几乎所有受影响最严重的通路都与免疫反应有关。在热应激下,90 kDaβI热休克蛋白()和70 kDa热休克蛋白1A的表达上调,而牛淋巴细胞抗原()和主要组织相容性复合体II类DRB3()的表达下调。我们进一步探讨了热应激对泌乳相关基因和通路的影响,发现热应激显著下调了酪蛋白基因。此外,热应激增加了雷帕霉素靶蛋白的磷酸化、mTORC1亚基2的胞质精氨酸传感器()和mTORC1亚基1的胞质精氨酸传感器()的表达,但降低了信号转导和转录激活因子5的信号转导子和Janus激酶2的磷酸化。基于DMI、产奶量、酪蛋白基因表达以及功能注释分析鉴定出的基因和通路的研究结果,得出热应激对奶牛免疫功能有不利影响的结论。这些结果将有助于理解热应激奶牛产奶量降低的潜在机制。